==「WHEN ITALY MEETS ASIA」意大利主厨创意四道菜晚餐 == INSALATA DI CAPESANTE 北海道带子沙律,意米、青瓜及柑橘,配莳萝酱 Hokkaido Scallops Salad, Barley, Cucumber and Calamansi Citrus, Dill Dressing
LA STRACCIATELLA 炖鸡汤鸡肝柠檬香葱蛋花汤 Egg Soup in Double Boiled Chicken Broth, Liver, Lemon and Spring Onion
I MACCHERONI DI RISO ALLA “CARRETTERA” 香浓帕玛森芝士意大利通心粉 Rice Macaroni Pasta “AOP” and Parmesan Cream 或OR IL MERLUZZO 味噌酱油煮野生鳕鱼配烟熏比利时菊苣 Wild Caught Cod Fish Marinated with Miso and Soya Sauce, Smoked Belgium Endive 或OR IL MANZO 炙烧安格斯牛柳配萝卜茸 Classic Angus Beef Tagliata “Tataki” Style, Daikon Cake