FINDS

营业中

休息中

4

4

311 食记

味道

环境

服务

卫生

抵食

|

19171

尖沙咀

$201-400

西式海鲜无肉餐单酒吧酒店餐厅親子餐廳

221

35

11

条款及细则:
餐厅:	FINDS
优惠:	于此国泰伙伴餐厅用餐赚里 ! 国泰会员于伙伴餐厅消费可赚高达HKD4 = 2里数。受有关条款约束。
立即加入国泰会员计划，今日开始累积里数！
国泰会员每次可赚取「亚洲万里通」里数之消费额上限为港币10,000元。会员凡于国泰伙伴餐厅作合资格消费，每港币4元可赚取2里数。而渣打国泰Mastercard®客户凭卡消费可享每港币4元赚取2里数，包括合作伙伴餐厅合资格消费之餐膳里赏（每港币4元赚取1里数）及基本餐饮类别之合资格签账奖赏（每港币4元赚取1里数）。赚取之「亚洲万里通」里数将根据餐饮与膳食消费，包括服务费、税项及小费的总和而计算。惠顾特定推广套餐或不可赚取「亚洲万里通」里数。请预先向个别「赚里餐厅」查询。赚取的「亚洲万里通」里数将于认可餐膳消费交易后10个工作天内存入会员的账户。

须受其他国泰条款及细则约束。

House-Smoked Salmon Fillet

5 已推介

spotthefood

等级4

316

0

Debuted in The Luxe Manor Hotel in Tsim Sha Tsui, FINDS excels one of the the first Hong Kong’s finest Nordic cuisine. With a laid-back chic and spacious dining area, the restaurant is set with wooden tables, bright colour chairs along with a picnic theme that introduces us to their latest urban picnic brunch menu.The brunch begins with a daily detox water made with pear, strawberry and dill. It is amazingly refreshing and it is provided with honey in a jar for extra sweetness.Kicked off with a

更多

Debuted in The Luxe Manor Hotel in Tsim Sha Tsui, FINDS excels one of the the first Hong Kong’s finest Nordic cuisine. With a laid-back chic and spacious dining area, the restaurant is set with wooden tables, bright colour chairs along with a picnic theme that introduces us to their latest urban picnic brunch menu.

The brunch begins with a daily detox water made with pear, strawberry and dill. It is amazingly refreshing and it is provided with honey in a jar for extra sweetness.

Pear & Strawberry with Dill

Kicked off with a “Create Your Own Sandwich” platter, CYOS in short, it is to DIY our own open sandwiches with plenty of fresh ingredients such as the signature beetroot cured salmon, Brie, avocado slices, also with cream cheese spread and honey mustard dressing. The sourdough toast is very crunchy and is served with two kinds of spread, one fresh butter and one blueberry jam.

Toasted Sourdough

Next up is a Mix & Dip featuring smoked shrimps, and herring, as well as fingerling potatoes dressed with honey mustard; guacamole, sour cream and a sweet lovely mango salsa.

Cherry Tomato Cucumber & Feta Cheese Salad, Smoked Artic Shrimps, Fingerling Potato Salad

Guacamole & Sour Cream, Mango Salsa, Baltic Herring

I absolutely adore their signature beetroot cured salmon, which is delicate and fresh, goes beautifully with the creamy avocado on toast.

Beetroot Cured Smoked Salmon, Avocado, Sourdough Toast

For mains, each of them are 2-3 person serving, and first comes the roasted prime rib-eye. It is made excellently medium rare, perfectly pink and rich in flavor, along with a slab of melting butter and creamy buttery mashed potato on the side.

Roasted Black Angus ‘Prime’ Rib-Eye

Roasted Black Angus ‘Prime’ Rib-Eye

Roasted Black Angus ‘Prime’ Rib-Eye

House-smoked salmon fillet is a FINDS signature dish. It isn’t those that would melt in the mouth but the meat is surely flaky, along with the wild porcini mushroom cream on the side is simply luscious!

House-Smoked Salmon Fillet

House-Smoked Salmon Fillet

The dessert selection isn’t disappointing at all. We have vanilla frosted donuts with sprinkles and peanut crunches respectively, banana mousse with shortbread crust and chocolate cookie crumbles with edible rice wafer paper butterfly; my favourite is the Greek yogurt mousse with lemon curd and granola.

Dessert Selection

Greek Yogurt with Lemon Curd & Granola

Donut Selection

Vanilla Frosted Donut with Sprinkles

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

分享
推介

已推介
检举

张贴

评分

味道

环境

服务

卫生

抵食

用餐日期

2017-11-18

用餐途径

堂食

推介美食

toutouhappy

等级2

18

0

We had the Tasting menu, but somehow it was different from the online menu. In the end, we decided on the 4-course tasting menu: 2 appertizers, main and dessert + a bottle of wine. We didn't get our first choice of wine...ended up with a Chilean chardonnay. Salmon in Six Ways was a visual and tasting delight. We love the seared and cold-smoked salmons the best. The quality of the salmon was superb. Melt in the mouth.He chose the shrimp and fish cake, very strong flavored, crispy on the outside a

更多

We had the Tasting menu, but somehow it was different from the online menu. In the end, we decided on the 4-course tasting menu: 2 appertizers, main and dessert + a bottle of wine. We didn't get our first choice of wine...ended up with a Chilean chardonnay.
Salmon in Six Ways was a visual and tasting delight. We love the seared and cold-smoked salmons the best. The quality of the salmon was superb. Melt in the mouth.

Salmon in Six Ways

He chose the shrimp and fish cake, very strong flavored, crispy on the outside and you can see chunks of shrimp and fish.

Shrimp and fish cake

I chose the Arctic Charr Inkokt...I didn't get this dish. It was more like eating herring. I didn't like the bland seasoning.

Arctic charr Inkokt 49C

The house-smoked salmon was wonderful. The fish was definitely melting in my mouth, so tender and not too strongly flavored. The stewed morel mushrooms was just mind-blowing, perfectly seasoned and didn't overwhelm the taste of fish. The potatos were lovely as well. My question: where do they find fresh dill in Hong Kong?

House-smoked salmon fillet

The grilled spring lamb was absolutely a must-try item. The lamb was tender and gamey. The potato puree was well-done, but could have been smoother. The only thing was the foamy light malt sauce...didn't get that...

Grilled spring lamb tenderloin

The terrine was good, but the best part was the mint ice-cream.

Fresh berry and fruit terrine

The lingonberry white chocolate mousse cake with the tiniest meringues, there were too many flavour going at the same time: white chocolate, rhubarb, beetroot...not bad, but not the most memorable finale to a meal.

Lingonberry-white chocolate mousse cake

题外话/补充资料： The restaurant is very spacious, so you don't have to listen to other people's conversation during dinner. The waitresses do not seem to be very familiar with the menu.

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

分享
推介

已推介
检举

张贴

评分

味道

环境

服务

卫生

抵食

用餐日期

2013-09-27

用餐途径

堂食

人均消费

$850 (晚餐)

推介美食

karichow

等级1

1

0

Crave sth different hence from openrice we've found this restaurant in a handy location of TST (just a short stroll from Miramar shopping centre). One shortfall is there is no on-site parking on offer. I parked my car in the nearby The One ($29 per hr). Went there for afternoon tea before a while ago, the restaurant has been slightly renovated since my last visit. The place is still casual & welcoming which perfect for group gathering. You can see chef's attention to detail in every single dish.

更多

Crave sth different hence from openrice we've found this restaurant in a handy location of TST (just a short stroll from Miramar shopping centre). One shortfall is there is no on-site parking on offer. I parked my car in the nearby The One ($29 per hr).

Went there for afternoon tea before a while ago, the restaurant has been slightly renovated since my last visit.
The place is still casual & welcoming which perfect for group gathering.

You can see chef's attention to detail in every single dish. High quality seafood ingredients accomplish with talented chef which make this restaurant as a leader in Nordic cuisine.

3 of us have completed 4 courses each. The highlights of the night were the shrimp soup (texture is perfect) & the salmon in six ways (great co-ordination - awesome for salmon lovers).

SMOKED EEL TERRINE

SALMON IN SIX WAYS

Greenland Shrimp Soup

VENISON TENDERLOIN FILLED WITH PORCINIS

HOUSE-SMOKED SALMON FILLET

‘DAIM’ PARFAIT

CHOCOLATE FONDANT ‘VALRHONA GUANAJA’

WILD BLUEBERRY FRANGIPANE

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

分享
推介

已推介
检举

张贴

评分

味道

环境

服务

卫生

抵食

用餐日期

2012-11-18

用餐途径

堂食

人均消费

$550 (晚餐)

推介美食