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2017-01-26
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Cheung Chau has become famous for their mango mochis. I've had some pretty good mango mochi in Causeway Bay, where the owner claimed that they originated from Cheung Chau. So, I was looking forward to getting a mango mochi in Cheung Chau!Cheung Chau Ping Kee is a famous stall for mochis on the island, so I decided to get my mango mochi from them.Mango Mochi ($12): The mango mochi had a nice chewy skin that was slightly sweet, and it wasn't too thick. The problem was the mango! It was reall
Cheung Chau Ping Kee is a famous stall for mochis on the island, so I decided to get my mango mochi from them.
$12
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$12
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If you're on Cheung Chau in the summer when it's mango season, I'd give Cheung Chau Ping Kee a shot, but if it's winter, I'd skip it!
张贴