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2021-03-27
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Came for a happy friday treat🥂 Enjoying the "buy one bottle get one free" offer for the sake (wine, sparkling and beer also apply) and tonsssss of good food! The ambience was nice and we sat in a booth which was rather spacious and comfortable for some chitchats with 2 of my friends.Ordered some robatayaki (skewers for your easier understanding) - especially the chicken cartilage, SO GOOD‼️ And some starters like:🔥⭐️Assorted tacos with deep fried seaweed (Salmon avocado, fatty tuna scallion, scall
Sake
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Robatayaki
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And some starters like:
🔥⭐️Assorted tacos with deep fried seaweed (Salmon avocado, fatty tuna scallion, scallop uni) - VERY nice, a must-try item and the combination was bomb! The sushi matches with the crispy deep fried seaweed so well with a hint of mayonnaise at the bottom, not to mention that the sashimi on top are very fresh to taste too!
Assorted tacos with deep fried seaweed - Salmon avocado, fatty tuna scallion, scallop uni
$120
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🔥Deep fried fresh tofu
Deep fried fresh tofu
$58
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Bao Bun (Spicy Salmon & Eel)
$88
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🔥Fried chicken cartilage - the perfect snack for any alcohol!
Wagyu cube beef steak
$138
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🔥⭐️Ox tongue - my all-time favourite and we did encore for this dish!
Ox Tongue
$88
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Although lots of starters already, we still welcome some main dishes Lol
🔥⭐️Black cod sweetly glazed and served with yuzu miso sauce - unexpectedly good! Never am a fish lover but it's soooo tender and soft that I couldn't help but come back for it! A very gentle surprise👌🏻
Black cod sweetly glazed and served with yuzu miso sauce
$188
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USDA rib eye steak served with garlic chips and homemade vegetable sauce
$188
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🔥 AMAZAKE fried rice with foie gras, rib eye beef, onsen tamago
AMAZAKE fried rice with foie gras, rib eye beef, onsen tamago
$138
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Such a nice dinner in Central and started my weekend with so much comfort food! Definitely a hidden gem and a pity that they weren't full house on a Friday night!
张贴