佳寧娜潮州菜的食记– 香港九龙城九龙城广场的潮州菜点心酒楼

等级4

187

It's Christmas lunch, Table for 6! Chew chow tofu + goose feet* as good as before!!! BBQ buns* didn't try itSatee squid* i love this classicDumpling in soup* taste like shark fin!! very goodPan fried turnip cake* goodfish in a cup* didn't try itcold fish* okFried rice* very salty and oily

It's Christmas lunch, Table for 6!

Chew chow tofu + goose feet
* as good as before!!!

BBQ buns
* didn't try it

Satee squid
* i love this classic

Dumpling in soup
* taste like shark fin!! very good

Pan fried turnip cake
* good

fish in a cup
* didn't try it

cold fish
* ok

Fried rice
* very salty and oily

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)

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等级4

20-12-2008

多年前幫襯過一次灣仔佳寧娜飲茶, 覺得食物唔錯, 而且價錢相宜, 而近排見佢開到0黎九龍城, 一行 10 幾人又0黎飲茶試試, 還掂 12:50pm 0黎到竟然唔使等位. 叫了唔少點心, 另外仲有鹵水食物及糖醋麵一客, 不過食完之後, 大家係異口同聲話「下次去返馥苑算了」:

- 蝦餃: 隻隻 bite size, 澄皮厚度 ok, 不過一夾即爛; d 蝦亦算新鮮爽口, 不過完全無落筍絲, 食味大減!
- 咖喱土魷: 咖喱唔夠味, 土魷滑潺潺, 帶點鹼水, 難吃.
- 五香牛肚: 入味爽口, 味道不錯.
- 鳳爪: 入味肉腍; 不過其實鳳爪都幾難會難食?
- 鵪鶉蛋燒賣: 賣相係一團金黃色的粉餅樣, 完全唔似鵪鶉蛋燒賣, 睇真 d 就係一隻鵪鶉蛋 + 一團蝦膠 + 肥豬肉... 味道可以預計, 都 ok 吧; 墊底的西洋菜就無論賣相同味道都似蒜蓉炒莧菜多 d.
- 煎鯪魚餅: 其實係炸的, 賣相十足鳳城的金錢蟹盒 (http://www.openrice.com/restaurant/commentdetail.htm?commentid=1948388), 炸得脆口無乜油, 鯪魚膠餡料豐富, 都幾好食.
- 糯米卷: 唔熱的! 層皮幾硬, 入面勁多花生但加加埋埋糯米餡料仍然唔香, 食到頭都出煙.
- 燒賣: 同一般酒樓出品無異, 食0左都唔記得...
- 迷你蒸饅頭: 點解蒸饅頭都可以唔鬆唔軟的!? 好難食喎!
- 腸粉: 只食了叉燒腸, 腸粉皮又厚又唔滑, 叉燒又乾又0鞋, 難吃.

其他點心仲有鮮蝦菜苗餃, 鹹水角, 狗不理包子, 潮州粉果, 芫茜牛肉腸, 奶黃包,「盅頭」上的罐湯餃, 仲有賣相糊糊的排骨陳村粉, 不過唔夠分又唔夠搶, 無試.

0黎到潮式酒樓, 當然要試試鹵水鵝 (豆腐底)... 豆腐好滑, aunt J 好欣賞; 鵝片就好0鞋又幾硬; 不過最唔掂係主角鹵水汁, 勁鹹, 完全無鹵水應有0既香味, 所以食物唔入味, 其實唔係損失. 唔掂!

仲有碟糖醋麵 -- 煎得微(火農), 賣相 ok, 不過煎得唔夠脆, d 麵腍腍的; d 糖黐埋一舊舊, 醋就唔香, 唔掂!

新店環境光猛又好坐, 衛生 ok 啦; 招呼就唔係好得, 雖然態度 ok, 但我0地落第一 round 單後成半粒鐘先有第一碟0野食, 餓到扁.

埋單每人約 $70, 比隔0黎平唔少, 但食物質素如 $60 有找的金灣 (講緊呢間: http://www.openrice.com/restaurant/commentdetail.htm?commentid=1912742), 唔會再0黎飲茶了. 唔知晚飯會唔會好 d?