港铁湾仔站 A5 出口, 步行约7分钟
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去過幾次呢間肯德基,都係因為想食紫薯白玉新地雪糕,次次唔係撞岩賣哂就係洗機,都食唔到。今次終於很榮幸地食到,而且係最後一杯紫薯白玉新地雪糕,咁難得食到,但姐姐手勢唔好,賣相差啲啲,雪糕顏色無廣告咁sharp,但估唔到紫薯味都幾濃郁。果兩粒白玉,其實無咩特別。另外點左個巴辣香雞翼茶餐,KFC始終都係雞翼最入味,夠香夠辣,一啖皮一啖肉,唔會食完塊皮已經覺得膩。而鬆餅同葡撻就keep到一貫水準,不過不失。Btw,呢間肯德基裝修幾得意,一格格半開揚咁,感覺上私人空間多左。
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今天不用上班,睡到 16:00,然後到 西環,辦一些事情,之後,就抓一家 KFC,用我的 《越南牛油雞套餐》。下午 7:00越南牛油雞 2 件、經典葡撻 1 件、辣汁蘑菇香飯、中百事汽水、黑糖咖啡新地承惠:港幣 59.5 圓先來蘑菇香飯,是KFC這種口感。再試牛油雞, 貌相不錯,吃一口雞髓,就有甜甜淡淡地牛油香味,吃雞胸件也是一樣,感覺很好。葡撻、汽水是意料中事,可以接受。吃到黑糖咖啡新地,新地分量可以,糖醬不是太甜,也有小黑糖Jelly,感覺很QQ的。整體評分:好評味道:5環境:4服務:4衛生:5CP值:5
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午飯時間,下午要出去開會。唯有食自己。快餐就便成為首選了。肯德基嘅炸雞間間都一樣,連鎖店嘛。味道一樣,辣味唔係太辣,雞胸有點死肉feel,雞脾有啲細隻。一個人首選
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I don't really bother with the fried chicken in HK because the coating is just different from the original.Anyway, decided to try the pork rice which comes with an onsen egg.The pork bolognese was really watery like diarrhea however it tasted quite nice while being a little bit too spicy and salty.The seaweed fish nuggets were rather disappointing because it was mostly air in the middle and the fish was dry and chewy.
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我係雪糕怪,得到咁既身型,雪糕真係功不可沒。話説我睇中KFC依個軟雪糕想試好耐嫁啦,但一直未有機會。直至今日同同事們食完飯後仲有十五分鐘咪周圍行囉!見到我就同佢地講,大家同意,就落去齊齊試。依杯野5蚊杯,仲可選雜苺新地同雜苺雪糕窩夫添,我地三個都話食飽飽試左cone先。好彩條隊唔長,排左五分鐘就得。依隻雪糕話係採用新西蘭牛奶做的,所以特别柔特别滑,少少甜,雪糕份量剛好,唔太大,個筒幾脆吓。 不過我唔係好鍾意佢陣味,有陣Ikea 雪糕嗰陣味,同事話係-蘇-味。不過5蚊雞,不能有乜要求,過吓口癮都ok既~👍
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