23
36
36
港铁铜锣湾站 E 出口, 步行约3分钟
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开饭介绍
這裡的台式冷麵份外爽口,特製的麻醬汁使普通的台灣涼麵不再普通,因為內裡包括有香筍、蔥頭及紹興酒等十多種配料精製而成,寧舍不同。
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营业时间
星期一至日
11:00 - 00:00
以上资料只供参考,请与餐厅确认详情
食记 (111)
The restaurant has a new look and the storefront is different than what I saw posted on the website. The place looks recently renovated with new decoration and the seating is comfortable with booths. The service is quick and efficient and the food comes before you know it. It is a convenient location form meeting up with people, but as for the food, it is not that impressive. The Taiwanese minced pork over rice with egg was good and so were the dumplings. Everything else was questionable, tasteless or just weak in flavour. We paid way too much for the bad taste in food. Perhaps this place is more of quick and comfortable place to catch snacks, drinks or dessert.
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星期二晚上約左舊同事食飯,本來打算係皇室堡食野,不過部份餐廳用膳有限時,感覺食得不夠暢快,所以轉移到明珠廣場~一街之隔,人流少了好多,最後選擇這間台式餐廳~ 餐廳佔了兩間鋪位,很大很舒適,又不會趕人走,吹水一流~兩人叫了一個晚飯三杯雞套餐(連客飯及一杯野飲),一個咖哩雞,另外如果出示用餐當日捉到的傻鴨,可以免費得到珍珠奶茶一杯三杯雞是用鐵板上的,醬汁配上蒜頭同洋蔥絲,味道還算香口,分量ok~本來是叫咖哩豬的,不過上枱來了雞,算了~ 味道不差,但又冇特別之處~珍珠奶茶味道幾香,甜度適中,不錯~結賬每人一百元,價錢稍貴,單計食物質素黎講不化算,不過可以坐好耐這點,還算可以~
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日前一個人吃午飯,隨便挑了茶軒台灣料理入座,見餐廳人流不多,座位舒服。點了份地道魯肉飯加赤肉湯羹,配一杯凍飲。魯肉飯賣相不錯,肉味濃香,可惜汁醬太少了,要加入湯羹方可佐飯,那杯金桔紅茶就是太甜了,喝得有點膩,連加一收費七十五元,算是不錯吧。
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銅鑼灣到到人頭湧湧,三點食午餐唯獨呢度有位,就博一博。真係好後悔。叫左個排骨湯麵餐,未加一多謝$64 。超級難食,我一向有衣食,唔好食都會食。但個汁超salty 超難食,麵又係,個湯勁salty ,麵又淋又油。响香港好難食到咁難食嘅好辛苦食咗半碗就放棄。加一之後七十幾,真係...當時餐廳無full,等order等十分鐘,又等成十五分鐘至上菜。拎杯熱水都問三次至有,仲要俾杯凍水喉水杯珍珠奶茶超難飲,無茶味無奶味,應該用化學粉合成加半杯冰。上嚟見到咁多喊樣,真係實至名歸
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下午放假到銅鑼灣辦點事,午飯就近在翡翠明珠廣場的茶軒用膳。餐廳格局簡單,整潔度理想。一客午餐由四十餘元至六十元不等,包飲品一杯。一客地道滷肉拼鹽酥雞飯,餸料尤其滷肉比較少,滷肉肥瘦參半,味道 OK 。鹽酥雞切得細件,部份雞件更帶骨。雞件酥脆度普通,不算特別搶口。蜂蜜綠茶甜潤好味,不俗。
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