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First time tasting Filipino food so cannot comment on the authenticity. Ordered the braised pork with fried egg to takeaway (they don't have proper seating). The portion was huge! Taste-wise, the pork was very tender and had a slight sour tinge. Not a taste my palate is familiar with but I grew to enjoy it. This place is perfect for a takeaway dinner although the service was a bit slow. I waited almost 20 min for the food although there were only 2 other people in front of me.
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钟意周围揾食的我，今天午餐又揾到间金蒂菲律宾快餐企食外卖小店！其实我早餐都帮衬过数次，其三文治制作出色，面包新鲜，有午餐肉，火腿及猪肉做馅料，食过番寻味，是绝对不错的满足大家的五脏庙，早餐能够使我们有充满活力，工作一天的开始！当然午餐中又去试食菲律宾制作的饭盒！我买了一盒杂菜猪颈肉饭，食落味道特别，猪肉脆浓可口，有多种类配菜添加，虽然制作简单，不过感觉既脆且鲜而不肥腻，是午餐中的多一选择，不妨去试食，饱满而足！顺带一提，店舖外在位置可以企食，只可两人并立而食，都有特色！是一间菲律宾人做实味店子，食得多本地絷，转换口味品尝宾味便当！就系咁简单又一餐！
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由细到大因家庭关系，总会尝到不同国家的食物，近日同事时常跟我提起菲律宾的芋头雪糕很闻名，好想试...blablabla...其实我细细个已经吃过，但提起又好像好耐无食过，味道已渐渐忘记了。午膳时间，忽然看到一间菲律宾小店，平日不为意的。好想买雪糕之际，发现更新奇有趣的 "Ice Candy"$12@ 有3种口味- Avocado 牛油果- Buko (What is Buko?? 椰子)- Mango 芒果本人拥有一颗好奇的心，想试牛油果~可惜得到多人的反对，另选了椰子及芒果解究一下:其实Ice Candy应以奶及冰混合，入落一条状胶袋雪藏而成，看似雪糕但实质系o者o者冰咁，而且内含果肉，好美味!在下之见，椰子味较为清甜。
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在公司OT很多时都会杯面、饼干、麦记........等等。今次到了附近一间小店，好似菲律宾人开的，有很小吃好似好好咬，便走去买黎咬下。买左只炸猪手。买到返公司睇睇都几大只，皮脆肉嫩！我唔钟意食太肥嘅部位！食半肥瘦最好！肉质滑得来有少少油香！还有两个酱汁，一个好似醋，可以解些油（利）。一个肉汁酱，可以提升肉味。两个都不错的，我较喜欢不点酱汗，可以脆D。不过又（留）左D。几个同事可以一齐咬个猪手。价钱又不贵。都是不错的选择
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Pinakbet is a northern Philippine dish made from mixed vegetables steamed in fish or shrimp sauce.The one at Cinta J express consists of bittermelon, aubergines, French beans, pumpkin and some pork steamed in shrimp sauce which the bright pink colour is coming from the shrimps.Overall, it was ok, but the vegetables were not soft enough and the pork was too oily for my liking.◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎Price: $36Service: OKNapkins provided: yesEnglish Menu: YesAir Conditioning: Yes◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎
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