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早兩日黎到紅磡一間朋友推薦既burger外賣小店~~因為想熱住食就冇攞走,喺餐廳門外立食區度開餐🤤🤤🍔皇牌鵝肝漢堡 $128✨果然係皇牌! 鵝肝超超超厚身同肥美,仲煎得好香!!麵包烘得好脆身,好香牛油味😋😋安格斯牛肉打成既漢堡扒亦都好有咬口,重牛肉味~~夾埋清爽既蔬菜一齊食真係好豐富👍🏻👍🏻基本上食完呢個包都好飽,推介!!🍔日式漢堡 $58✨食材處理得同皇牌漢堡一樣出色❤️❤️特別之處係小店新鮮磨研既wasabi醬汁,好新鮮!!令到成個漢堡清爽得黎帶點刺激感,好食😋😋🍟炸薯條&支裝飲品 (+$25)✨薯條即叫即炸,熱辣辣!!我地叫左和風紫菜粉,味道都唔錯~burger同薯條果然係絕配🤩🤩除左有汽水,呢度仲有得揀茶飲,相對冇咁邪惡~~可以留quota黎食炸芝士🤣🤣🧀炸金文畢芝士 $38✨一份有5粒,呢個價錢好抵食!!芝士味好濃郁,件件都炸到金黃色😍😍食落外脆內軟,鹹鹹香香,送啤酒一流👍🏻👍🏻小店仲有個留言版俾大家寫低comment,好有心思~~我地梗係都留左個好評啦😏😏
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We encountered this small little dainty corner for burgers the other day at Ho Man Tin, and it was absolutely delightful. The burgers are surprisingly good in both portion and quality, and we were totally amazed! It's actually hard to believe how affordable their burgers are considering the gigantic portion and quality of beef patty.Signature foie gras beef burger & Salted egg yolk sauce burgerThe two burgers we ordered were both very attractive in appearance and looks very juicy. There is a beef patty with cheese in each one of them and it's very succulent and well-cooked. The sauce is very rich in flavor, especially the egg yolk one which complemented surprisingly well with the beef. As for the main character of the day - the foie gras was quite huge and juicy, such a bargain indeed! Fried camembert, Karaage fried squid with spicy tomato sauce with herbsThe fried camembert cheese smelled so good! The texture was very crispy and fresh. A perfect side in addition to the impressive burgers.The fried squid was also nicely made, and the size of them are bigger than expected. Great bites to pair with the burgers as well!Compared to other burger places, this is no doubt extremely reasonably priced. We chatted with the shop owner for a bit, and he was so friendly and talkative! He explained the making of burgers and the history of his little shop to us, and even got a blackboard for people to write down messages, which felt so nostalgic lol A very enjoyable meal indeed!
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係明利買咗個家鄉狗仔粉外賣,好似唔多夠喉,皆因女友小熊頗大食(x_x),於是打算係 Burger Begin 買多件炸雞,係門口等餐時,睇吓個 menu, D 漢堡飽又好鬼吸晴喎,心多多又買埋個日式漢堡外賣!優點:1) 老細話日式漢堡係用上唔攻鼻嘅 wasabi醬,醬汁果然唔攻鼻,而且份量極多.2) 食咗老麥幾十年,好難話唔攞老麥同佢比較,老麥D牛肉食落有渣,而且鞋口,BB 嘅牛肉嫩口又無渣,甚至有入口即溶感覺.3) 成個飽份量足,但引申另一個問題,唔知點埋手!有待改善:1) 薯條口感似老麥無特別.2) 炸雞係失望一環,平凡之餘收費亦唔平.3) 加埋薯條同飲品,成80蚊,講唔上性價比高,一份錢一份貨吧!
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Want next level quality burger? Burger begin is the spot to go for! We had the signature beef burger with foie gras with terriyaki sauce. The buns are perfectly toasted and with pan seared foie gras with terriyaki sauce to neutralise with the greasiness, juicy beef burger (slightly well done but you can order the way you want your beef to medium rare or even rare), along with some fresh lettuce and raw onions. Credit to how they handle the raw onions that you won’t be able to feel the weird spiciness but rather sweet and juicy.For the snack we had the fried Camembert cheese that just melts in your mouth in one bite, really pairs well with a bottle of soda (or beer but you need to buy nearby since they don’t sell alcohol) and the deep fried squid lip is very chewy, tastes somewhat similar to a cuttlefish lip, the homemade hot sauce goes really well with it too I would highly recommend it. For the fries, they did it in a toasty way so good news for those that enjoy extra crispy snacks, and the spicy garlic powder gives an extra kick to the fries and bring it to a new level. This place does not provide seats but news had it that they are expanding to planning to open up a new resto with seats!
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住喺附近,成日經過,但一直冇食過~尋晚好懶唔想煮,就近近地去try try. 雖然店舖唔大,但側邊整左個立食位俾人食野,仲有個大黑板俾人留言,都幾潮下😜✨皇牌鵝肝漢堡 - 勁勁勁厚,鵝肝有焦糖香,甜甜地,咬落好juicy, 連埋安格斯牛一齊食,口感一流~✨黃金漢堡 - 香濃嘅咸蛋黃醬又幾夾wo, 塊肉都好厚,真材實料😍✨炸金文畢芝士 - 第一次食呢款炸芝士,佢裡面係比較軟心,但又好濃郁芝士味😋✨炸墨魚咀 - 原本想叫唐揚魷魚,但有新返墨魚咀,感覺仲正,一咬爆汁,大大粒幾有質感✨和風紫菜炸薯條 - 份量都幾多,粗薯條幾好食,但食完之後覺得有dd咸😂之後諗唔到食咩都可以encore下🤩
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