跟好友銅鑼灣希慎廣場Shopping...哩度o既高層food court夠似樣, 企理整潔…我地專登等午市最高峰期過左先去搵食, 吾駛要爭位!!...巡左一巡, 未能決定食邊間又發現角位有IZUMI日本咖哩飯店喎...上次嚮尖沙咀MIRA幫襯過覺得環境食物都稱心...好友聽我所言又見餐廳內陳設吾錯, 所以結果揀左佢o羅...希慎分店同尖沙咀商場內分店係完全吾同o既感覺同氣氛...哩度有遠景高眺銅鑼灣鬧市中心...沿窗邊設有一排單向可正面欣賞景觀o既座位...舒適自然...第一時間走埋去排排坐...嘻!!午市套餐供應時間未過, 包椰菜沙拉(簡單而清甜)同飲料一杯(無熱飲!)...上次試過重量級芝士漢堡扒同吉列豬扒...所以今次選擇吉列雞扒...加$10配埋香滑炒蛋, 吾可以錯過架!!...雞蛋鮮黃色澤吸引而且真係好滑溜!!...朋友話覺得吉列豬扒只有點兒乾身...而我o既雞扒ok播!!...雞扒係易處理過豬扒o既...雞扒肉質本身好少機會係"鞋"!!...肉同飯o既份量屬勁量級架!!...除左佢美味亦因為做人要有好衣食, 所以一粒飯我都吾浪費...但真係吾講笑架, 飲埋杯蘋果汁, 真係一餐食完夠兩餐消化!!...對一般苗條淑女而言可能只可以一份兩人分剛好!!...
(1) We ordered a portion of Fried Chicken ($39) to share, and the crunchy outer layer of the chicken was beautifully seasoned and nicely crispy. The dish arrived at our table piping hot, and the meat was soft and moist in the middle.
(2) The Octopus Balls with Cheese ($39) were utterly satisfying. They were a tad too mushy and could have been more chewy, but the thick layer of cheese and the chopped spring onions on top were simply decadent.
(3) The Special Beef Salad ($65) was very generous in size, but was not my favourite dish at the restaurant. The thinly sliced beef was marinated in a tangy sweet and sour sauce, but it was too fatty; together with a liberal amount of mayonnaise, the salad was too greasy for me.
(4) The Beef & Soft Omelet Curry Rice ($85) was a beautiful dish. Besides the flavourful curry sauce which I have already described above, the beef brisket was also thoroughly cooked and meltingly tender and the beef tendons were gelatinous and tasty. However, it was the Japanese omelette that truly made my heart sing. Fabulously runny and half-cooked, the omelette tasted gorgeously eggy and was simply beyond reproach!
(5) We wanted to try some noodles and ordered the Soft Omelet Curry Noodles ($59). The udon was soft and smooth, and tasted wonderful in the thick curry broth.
(6) The curry at Izumi Curry comes in different levels of spiciness, but it cannot be non-spicy. As my friend doesn't eat spicy food, she opted for the Special Omelet Rice ($75), which was not hot at all. The layer of omelette over the rice was beautifully glossy, and the sauce, which had a hint of black pepper in it, tasted wonderful. The fried rice was enticingly sweet, and had some chicken meat in it.
(7) The Ox-Tongue Curry Rice ($99) followed. The ox-tongue was soft and delicate, but was too oily.
(8) There were some lunch sets on the menu, which came with a small salad and a drink. We ordered a Homemade Hamburger Steak Curry Rice Lunch Set ($88 + $10 for the omelette), and the waiter explained to us that the hamburger steak was specially made with a mixture of pork, beef and beef tendons, which gave it a perceptible chewiness. Despite how much I like chewy, springy food in general, this hamburger steak was overly chewy for me!
(9) Another lunch set that we ordered was the Deep Fried Chicken Curry Rice Lunch Set ($88). I liked how marvellously crunchy the deep fried chicken was, but my friend thought that the batter was too thick.
Izumi Curry is a simple and lovely restaurant in the heart of Causeway Bay. Even though some of the dishes could be fine-tuned, the kitchen definitely has the curry sauce and the Japanese omelettes spot-on. Some diners find the prices at Izumi Curry a bit hefty as compared with similar restaurants in town, but given the high quality of the curries, it is definitely one of my top choices for a Japanese curry fix in Hong Kong.
The scrambled egg on top was delicious. Very smooth and matched well with the curry rice. The curry sauce itself is spicy but good. The katsu pork on the other hand was dry which made it hard. Overall the flavour and the scrambled egg was good but I probably won't try the katsu pork again.
之後，就係跟餐ge "fresh" orange juice!一望杯橙汁ge顏色，就覺得佢一定唔會係FRESH la!!! 雖然，有少少嘅果肉，但飲落好似 concentrated/ powered orange juice 沖出黎咁，太甜!!
主角終於到la!! Katsu curry wif egg on top!! 咖哩唔會太辣，而蛋好滑，飯好有口感，有d失望ge 係，吉列豬排唔crispy，被sauce 整soft 左，有d失手wor!!
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