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| 餐厅: | Lucciola Restaurant & Bar |
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于此国泰伙伴餐厅用餐赚里 ! 国泰会员于伙伴餐厅消费可赚高达HKD4 = 2里数。受有关条款约束。 |
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影片
港铁铜锣湾站 C 出口, 步行约8分钟
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电话号码
21290333
开饭介绍
装潢既摩登，又带点古典气息的酒店餐厅；以意大利食材及现代烹调手法炮制传统意大利菜，其手工意粉是招牌菜之一，配上当地出产的葡萄酒可使用餐体验更完整。
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营业时间
今日营业
07:00 - 10:30
12:00 - 14:30
18:00 - 22:00
星期一至日
07:00 - 10:30
12:00 - 14:30
18:00 - 22:00
*Brunch (星期,五六& 公眾假期)12:00-15:00
Drinks(Daily12:00-00:00)
(Last order for brunch at 13:30)
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
优惠
| 餐厅: | Lucciola Restaurant & Bar |
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| 优惠: | 国泰会员于伙伴餐厅消费可赚高达HKD4 = 2里数。受有关条款约束。 |
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条款及细则:
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相关文章
We had a great Boxing Day dinner here! The service was excellent, and the staff made us feel really welcome, like 賓至如歸. We went for the starter-main-dessert set with a 2-hour free-flow drinks package. The drink selection was good and easy to enjoy, and the food didn’t disappoint at all. From the bread to the starters, mains, and desserts, everything was delicious and well-prepared. The only downside is the view—it’s on the 1/F, so you’re looking at Wan Chai buildings. It’s not super fancy or IG-worthy, but the great food and service more than make up for it.
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Lucciola was made for me and you 🤍 take your romantic date to this dreamy Italian 🇮🇹 restaurant with dinner sets starting at $568! .Located in the Hari hotel - Lucciola is a luxurious Italian 🇮🇹 restaurant that offers Italian dishes with a modern twist 😋. I loved the romantic 🥰 atmosphere of this, and loved the food even more!.The seasonal dinner menu features Cantaloupe melon 🍈 that are locally sourced from Italy. Their melon is super sweet 😍 and is so refreshing to eat as a dinner. If you are a melon lover - you have to check out their unique pairings! They had a dish with parma ham, melon gazpacho with tiger prawn tail, and mascarpone gelato. The Cantaloupe Melon Gazpacho with the tiger prawn was a delicious entree to have before the main course! .The Roasted Scallop was a must-try for me, it was seared beautifully and loved the added Smoked Herring Caviar. .We also loved the Halibut Fillet 🐟 that paired so well with their Amalfi sauce and caper & tomato concasse 🍅. .Highly recommend pairing your meal with their vintage Italian Vermouth cocktails 🍹. They have various of cocktails to choose from. We tried their Mancinotto (Martini Bianco, Chinotto, Lime & Soda) and Americano (Vermouth del Professor, Campari & Soda). I highly recommend trying the Mancionotto - adds a great kick to the meal and the Vermouth was very smooth; truly brought the Italian experience to HK 🇮🇹🇭🇰. .Overall, I enjoyed my experience here at Lucciola, and I can’t wait to take my date here again. 🥰🤍.🇮🇹 Dinner Set (All Courses $688/person)🦪 Roasted Scallop, Jerusalem Artichoke, Smoked Herring Caviar (+$88)🐽 24 Month Aged Parma Ham, Cantaloupe Melon.🍝 Cavatelli Pasta, Alaska King Crab Butter Sauce (+$98)🥣 Cantaloupe Melon Gazpacho, Tiger Prawn Tail.🥩 Prime U.S. Beef Rib Eye Steak🐟 Halibut Fillet.🍨 Homemade Mascarpone Gelato, Cantaloupe Melon🍰 Almond Lemon Cake, White Chocolate.☕️ Coffee/Tea.🍸 Americano ($98)🍹 Mancinotto ($98).Revisit? Yes 🙌🏻 📌 - Wan Chai
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Lucciola Restaurant & Bar 位於灣仔的中心點，餐廳內以鮮明的琥珀色和綠色為主調，展現時尚的典雅氣派。店內天花刻意用特別的角度引入大量自然光，令環境更明亮開揚。主廚 Francesco Gava 以現代手法烹調傳統菜式，呈獻簡單而正宗的意大利美饌。用餐前點上一杯意大利餐前酒，體驗更地道的意式風味。晚餐點了4 course, rib eye, king crab pasta 超推介，rib eye 肉汁香，pasta 嘅汁恰到好處。
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🍛🍲🥘🌯🥗 之前聽朋友介紹呢間餐廳,位於灣仔The Hari酒店入面, 係一間中價位既意大利餐廳. 我地平日晚市去唔算多人, 靜靜地, 都幾浪漫幾適合朋友飯聚/情侶慶祝紀念日! 我地嗰日揀佐$668個SET, 甜品另外叫~~ 🍴MENU🍴▪ Starter - Entrée - Dessert $498▪ Entrée - Main - Dessert $568▪ Starter - Entrée - Main $668▪ All Courses $688🍴WELCOME / BENVENUTI🍴前菜係法國生蠔, 都幾鮮甜, 而且口感幾creamy，海水味唔重。🍴STARTER / ANTIPASTO🍴▪Cappesante Arrostite, Topinambur, Caviale di Aringa Affumicato +$88帶子煎到剛剛好不會過熟, 口感唔錯. 配上菊芋製成嘅puree再加上魚子醬, 配搭得幾出色. ▪Il Carpaccio Di Manzo和牛切得好薄, 味道幾出, 唧少少檸檬, 再配埋菠菜同芝士一齊食. 好食!🍴ENTREE/ PASTA🍴▪White Truffle Ravioli with onsen eggRavioli係餐廳自家手作, 有蛋香, 而已入面全部都係cheese! 岩曬我呢D芝士迷食! 白松露份量幾多, mix埋個蛋黃仔都幾好食!▪Braised Polipetti with Squid Ink Chitarra意粉都係自家制, 食落有咬口. 超濃郁既墨汁意粉配上新鮮八爪魚, 好開胃! 食完大滿足! 🍴MAIN COURSE / PIATTO PRINCIPALE🍴▪La Tagliata di Manzo Americano美國Prime肉眼扒比較普通, 有d韌..▪Orata Arrostita al Forno con Patate地中海Sea Bream正常發揮, 調味偏淡, 肉質鞋鞋地, 唔推薦叫~ 🍴DOLCE PECCATO/ SWEET TREAT▪Il Tiramisu Tradizionale呢間既Tiramisu好似都比較出名, 所以另外點佐黎試下~ Tiramisu食得出都幾正宗，唔會太甜(岩我). 咖啡同酒味比例剛剛好, 而裏面既mascarpone cream幾幼滑, 可以一試! 🎀Melo's Rating: 🍑🍑🍑🍑 (5個🍑為滿分) Lucciola Restaurant & Bar📍灣仔駱克道330號The Hari Hong Kong1樓 想睇更多餐廳食評：#melo_doremi
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I went to this restaurant with high hopes but the food turned out it to be just average. My fish was a bit fishy and the steak for my friends were bit chewy…. Overall food is just so so.Staff were nice and welcoming but service was a bit slow. We waited at least 20mins in between the entree and the main. Also coffee and tea were not served after we finished our deserts. I would only rate this restaurant a 3/5 and a second visit is very unlikely.
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