Mak Mak (已結業)

置地廣場新開的泰國餐廳MAK MAK是Very Very , 好好之意雖藏在商場較為隱蔽的角落可平日午餐也是常常爆滿Jia Group的第九間餐廳裝修風格回復60年代的曼谷風情主打泰國中部菜是集合酸 甜 辣 與泰式香料的親民泰味當日三個女生的約會點了冬陰功湯 沙律 蛋類 粉麵而餐廳也提供素食者菜單 也選擇了泰式打拋肉的素菜版雖然侍應不斷強調部分菜式偏辣 可嗜辣的我們並未有覺得過多辣意反而冬陰功湯 帶著香料的辛辣 很是醒胃好喝Tong Yum Goong HK$178冬陰功湯Larb Gai HK HK$128Spicy Minced chicken salad, thai herbs, green lettuce, crispy wonton辣香碎雞沙律Kai Jiaw HK$138Thai style wok fired Omelette with Crab泰式蟹肉奄列拆好的蟹肉特別足量 混著熱騰騰的蛋香 窩心踏實Pad bai Ka Pow HK$88Mama Mumu's delicious Stir fried tofu with garlic, Thai holy basil

I was a bit put off by the reviews, and worried about the service I may receive, but decided to try my luck anyway. Happy I did!When we approached the counter, we weren't sure where the table were... all you see is a counter and a lot of sign saying "take away" which makes you think you can't dine in... but no! I won't spoil the surprise by describing the nice trick to get to the dining room: check it out yourself!Once in, atmosphere was good. We were escorted to the candle-lit table and offered

I understand this restaurant is relatively new but given its prices and location one would expect a more experienced team. I arrived early so I ordered a glass of wine. they had to come back and ask 3 times which one I wanted. My friend ordered a cocktail but instead they gave her a bottle of water. It was very obvious that they had no knowledge of their own menu. The check came out of the no where while we were still eating!Food was just mediocre. Another thing about their service was that all