Marks & Spencer 食品專門店

营业中

休息中

Went here again food, this time I had the fish fingers roll.The fish was how it should be ie chunky and flaky with a good fishy taste to it but the bread was a bit disappointing though because it was cold.

Exclusive at this branch, they serve hot sausage rolls and pies.Since I had the pie last time, I decided to get the sausage roll.The sausage roll was small but delicious because the pastry was flaky and light while the sausage meat was mixed with herbs and spices.Adding sauce enhanced the taste.For drinks, I had the breakfast tea.

今日去上yoga class, 想食小小野先Marks & Spencer做緊任何熱食加熱飲半價 坐喺隔離嘅高身bar枱一陣就有得食了！蕃茄芝士牛角包 驚喜！真正焗到內脆內軟，一咬成張紙都係碎碎，芝士溶嘅狀態係同個牛角包同蕃茄合為一體，我對芝士認識唔多，但好鐘意li個牛角包用嘅芝士，蕃茄經過焗熱之後別有一番風味，改變左一般人對住生蕃茄抗拒嘅態度。熱朱古力 勁濃朱古力味，飲啖再打開蓋，綿密嘅朱古力奶泡再撒上風味朱古力粉。li杯朱古力比例較平常飲開嘅真係濃好多，奶份量小dd完全無減到佢嘅好飲，同埋佢唔俾太甜，足見選用朱古力成份較高嘅朱古力黎開，好純好滑好好飲。 等人or等上yoga堂嘅地方又加多左個了，yeah !^

走到附近，想到不如去朗豪坊的馬莎觀摩一下，其實開業不久已有來過，但當時沒空閒好好的逛。留下的印象就是，挾着該品牌亞太地區內最大食品店之名的分店，原來並沒有很大。這次來慢慢的踱一下步，卻發現這家店的貨品種類確實比其他食品分店多元化，Cook with M&S的麵粉、糖霜、上湯，偏門一點的食材和調味品如核桃油和山羊「牛油」，還有冷藏的馬卡龍、Prosecco連朱古力的套裝、煮咖喱的香料配醬料套裝，教愛嚐鮮的我目不暇給。逛累了，在他們的In-store Bakery兼小café的部分稍為坐了一下，也趁機與店員和其他顧客傾兩句。原來鄰座的客人來自英國，下了班來喝杯咖啡，上上網，等他老婆。他又告訴我，自己七十年代曾經也在倫敦當過馬莎的店務員，覺得這是家好公司。還真是有這種情意結呢。與店員傾談，得到她個人推薦的商品清單，日後逐一去嚐，再在這裡貼圖。熱摩卡也是她的推介，她透露說小杯裝與大杯裝用的朱古力份量一樣，因此小杯裝的朱古力味較香。摩卡我很少喝，但確實，這杯正如店員所說的是味兒剛好。我對中國式的管理沒法抱有充分的信心，也不是說戀英崇洋，但作為消費者，價格沒兩樣的時候，我在這家英商的店，確是比在旁

<Marks & Spencer>🍋檸檬糖霜鬆餅($18)▫️除左草莓味，我都鐘情於檸檬味嘅甜品蛋糕。賣相其實5吸引，好似普通牛油鬆餅，加左pat白色醬咁。-隔日放左入焗爐翻熱💛真係好大陣檸檬嘅清香味。質感鬆軟濕潤，5係一般牛油鬆餅嘅死實。雖然無牛油味，但5油膩，食一整個都不會覺滯。-表面嘅白色糖霜，以為係好死甜個種，但原來係酸酸甜甜嘅檸檬味，薄薄一層，又幾似脆糖咁👍最驚喜係鬆餅入面仲有檸檬醬餡，又係酸酸甜甜嘅檸檬味，清新醒胃。-鬆餅最底仲有一舊好似檸檬皮嘅嘢，質感好實，味道好苦澀好奇怪😰成舊挖左出泥🤔好影響本身個味。

<Marks & Spencer>🍩較低脂草莓碎糖甜圈($11)▫️個名真係好長又好搞笑😛係香港買冬甩成日都覺得好易整得5好食，由其士多啤梨味朱古力脆面嘅冬甩，加上五顏六色嘅彩針，好易中藥水味💉不過($11)價錢都不算貴，就試試🤔-攞上手，個冬甩底 好軟綿綿🙌食落有冬甩嘅質感，但更似麵包🍞而且都不算油膩👍超意外地，表面嘅🍓🍫幾好食喎。完全5係伏味💕隻士多味都ok wo

I rarely go to MK because it is too congested with people and second hand smoke but I went here because of Marks and Sparks which has something different compared to the Central and Tai Koo branch.Although it boasts to be the biggest food store in Hong Kong, the other MS food stores seem bigger especially the Central branch.They serve Mac and Cheese balls, Beef and onion/chicken and mushroom slices and there is a nice table to dine there.I got the Mac and Cheese balls and the steak and onion sli

澳門杏仁餅就食得多， 媽咪話朋友請佢食過馬莎的杏仁餅乾好味，所以我經開就買返包俾佢食。每100克有512克卡路里,都算有少少肥。 睇成份係用麥粉做，會健康啲。每片都有碎杏仁粒，食落有咬口，塊餅唔算脆，口感似食shortbread,但就薄啲。每塊除有杏仁香外，仲有啲牛油香味，個面有少少杏仁粉，我諗不愛杏仁味人仕不能分甘同味了！