影片
港铁湾仔站 B2 出口, 步行约4分钟
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开饭介绍
主打烟熏和烧烤菜式，店里设有2米高烧烤架炮制各式热熏烤肉。大部份菜式都经过烟熏处理，也有冷熏海鲜，甜品亦特别加入微熏配料，贯彻烟熏主题。
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营业时间
星期一至日
12:00 - 18:00
公众假期
12:00 - 18:00
公众假期前夕
12:00 - 18:00
以上资料只供参考，请与餐厅确认详情
食家推介
招牌菜
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Tried the restaurant week menu in here. The restaurant is located in Wan Chai Ship Street .. The restaurant is a neighbourhood smoke and grill house. Its a very fulfilling meal😋 Absolutely recommend for meat lovers 😂😂 The restaurant week menu is very good for value, $398 pp for dinner including 10 dishes ( Starter, main, dessert) Recommend the whipped mackerel - the bread is super good, iberico pork muffin, pork ribs, jalapeno sausage and basque cheesecake 😋😋😋 nice restaurant for date and small group gathering.. around 3-500 pp for dinner
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A stylish grill that is not very famous.The iberico pork muffin is an absolute killerHighly recommend Rich in flavour and the muffin is also very soft and chewy.Ordered some other dishes as well.The hamachi is quite nice, no unpleasant fishy smell. The squid is also grilled perfectly.No matter you are sitting at the bar table where you can see how they grill your food and sitting at main dining tables, it is a lovely place to chill and have an enjoyable evening. A pleasant diner and I would recommend the restaurant to my friends!
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老公生日所以診算疫情回穩少少，同老公出去食吓好嘢👏🏻🌟 Chef choice menu $398其實即係tasting menu ，$398 有九個菜式包括甜品，全枱要全部都叫一樣呢個chef choice menu 先得，豬牛雞魚都有，佢仲有分前菜主菜甜品，主菜主要係煙燻菜式，甜品係巴斯克蛋糕🍰！✨definitely recommend 朋友黎食，個人比較喜歡頭盤同甜品，開頭驚老公會唔夠飽點知都好夠飽！希望會再去🤩
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