影片
电话号码
23300204
60693500 (WhatsApp)
营业时间
今日营业
12:00 - 00:00
星期一至五
12:00 - 00:00
星期六至日
11:30 - 00:00
公众假期
11:30 - 00:00
公众假期前夕
11:30 - 00:00
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打风后，和朋友到将军澳海滨午膳。我们试了一间风格鲜明的地中海餐厅，令人印象深刻。餐厅以蓝、白、金三色为主调，营造出时尚而高雅的氛围。室内灯光柔和幽暗，主打精致地中海菜肴，选料讲究，更特别引入炭焗炉，为料理增添独特的炭烧风味。龙虾浓汤 (Lobster Bisque)汤质浓稠细腻，入口绵滑。烟熏鸭胸芝麻菜沙律 (Smoked Duck Breast Arugula)鸭胸经过烟熏处理，肉质柔软中带点紧实，咸香得宜。搭配新鲜微辛的芝麻菜 (火箭菜) 和清爽酱汁，还有一片片的鲜橙，非常开胃。香煎海鲈鱼 (Pan Seared Seabass)鱼皮煎得金黄焦脆，鱼肉雪白细嫩，饱满多汁，火候控制得恰到好处。21天干式熟成肉眼扒 (21 Days Dry-Aged Rib Eye) 我们 点选了五成熟，厨师仅以盐和黑胡椒简单调味，却能完美引出牛肉的浓郁原味。牛扒外层烤至焦香脆壳，切开后内里呈现完美的粉嫩色泽。肉质细嫩多汁，油花分布均匀，旁边炸至金黄香脆的薯条也外皮酥脆。云呢拿焦糖炖蛋 (Vanilla Crème Brûlée)表面一层薄脆的焦糖，敲开时发出清脆声响，焦香四溢。底下的炖蛋口感极致柔滑细腻，云呢拿（香草）的香气自然芬芳。餐厅不仅环境雅致舒适，更善用炭火技艺提升食材风味。想品尝高质地中海风味与优质炭烧料理，这间餐厅绝对是值得一试的选择。
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📍Shop 11, G/F, Alto Residences, 29 Tong Yin Street, Tseung Kwan O 将军澳唐贤街29号蓝塘傲地下11号舖---🍲 Soup of the DayA warm-up act that changes with the chef’s whims—always seasonal, always soul-soothing. Whether it's a creamy bisque or a clear consommé, each spoonful is like a gentle embrace.🍉 Watermelon and Feta Cheese SaladA vibrant medley of sweet, savory, and bitter. The juicy watermelon pairs magically with creamy feta, while endives and radicchio bring texture and a touch of bitterness. Finished with crunchy hazelnuts and a drizzle of aged balsamic glaze, it’s a salad with a serious glow-up. 🌿🧀🥗🐟 Bouillabaisse FishThe Mediterranean sings through this seafood stew. Brimming with red mullet, mussels, calamari, and a shellfish-rich broth, every bite is kissed with the scent of saffron and sea breeze. Dip the crispy sourdough into that golden, velvety sauce and you’ll understand why this is a standout. 🦐🍞🌊🥩 21 Days Dry-Aged AUS 36 South Ribeye M2This one’s for the carnivores. A gorgeously marbled ribeye, aged to perfection for 21 days, served with golden fries and a decadent mushroom truffle cream sauce. It’s rich, robust, and unapologetically indulgent. 🍖🍄🍟🍮 Vanilla Crème BrûléeSimple, classic, flawless. A silken custard flecked with real vanilla beans, hidden beneath a glassy caramel shell that shatters on the tap. Sweet dreams are made of this. ✨🍬---The Hunter isn’t just about refined dining—it’s about elevated comfort. Whether you’re celebrating or simply treating yourself, this spot in Tseung Kwan O earns its place on your must-visit list. Come hungry, leave enchanted. 😌💫
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.我地叫左两份SET LUNCH。头盘叫左一个是日餐汤同一个冻蔬菜汤。先讲餐汤，系蘑菇汤，十分creamy浓厚，而且啖啖都饮到好多蘑菇蓉，我地都饮到个碟好干净。😍冻蔬菜汤好特别，用左多款蔬菜搅拌而成，饮落比中式罗宋汤更清甜，而蕃茄亦令个汤酸酸甜甜好开胃！.主菜我地叫左Bouillabaisse Fish同Wet-Aged AUS 36 South Striploin M2。红鲻鱼烧得好香，但又保留到鱼肉鲜嫩多汁。配埋地中海风味既蕃茄鱼露汤汁，仲有煮得好嫩既鱿鱼仔同青口，十分惹味！个主菜仲配一块酸种面包，我地将包点一点汤汁食。牛扒叫左五成熟，厨师只系用盐同黑椒简单调味，就轻易吊出浓郁既牛肉味，而且煎到外脆内软！牛扒经过wet aged真空处理，令牛扒保留到大量肉汁。另外牛扒都会配一份薯条同松露蘑菇酱。薯条炸得好香脆。松露蘑菇酱同平时松露酱有d唔同，呢度既松露酱比较湿，令到牛扒同薯条画龙点睛，提升到风味但又唔会遮盖牛肉本身既味道，两者相辅相承。.最后黎到甜品，就系云尼拿焦糖炖蛋，表面既焦糖好香脆，而入面炖蛋好软滑，好出色。而且做到香港人对甜品既标准:唔太甜！平时食完西餐，好怕甜品系好重味或者太甜太腻，呢度既甜品一定唔会令你失望。
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将军澳海旁一向有好多特色餐厅🍴，今次试左间地中海餐厅🍴，以蓝、白、金色作为主调，时尚高级，而且光线昏暗，亦有户外座位，可以chill chill地咁饮翻两杯🍻 野食系特色地中海菜，用料讲究，亦引入左炭焗炉提供炭烧料理，全部都惹味香口🤤👍🏻(5 😍 系满分，🤩系半分） Hunter Garden 🥗 - $148 (好味指数：😍😍😍😍😍)第一次见有店员喺你面前捞沙律🥗，够晒新鲜又有feel啲😜 材料超多，包括有杂菜沙律🥗、原种番茄🍅、红石榴粒🔴、青瓜🥒、罗马生菜🥬、萝卜、脆面包🥖同欧芹🌿，清新爽口，酸甜多汁，而且有脆面包🥖就更加香口，配埋个自家制薄荷酱🌱，够晒refreshing又唔会好重草青味🌱，微酸开胃，暂时系食过最好食😋既沙律🥗👍🏻Crab Chitarra 🦀🍅🍝 - $198 (好味指数：😍😍😍😍🤩)蟹肉🦀份量好多，绵密多汁，味道鲜甜几正🤤 而且有酸酸甜甜又味道芳香既番茄🍅同埋鲜味醇厚既甲壳海鲜酱，惹味香口又酸甜开胃🤤，配埋Chitarra (结他面) 🎸🍝都几得意，因为喺制作过程入面用到类似吉他琴弦既裁割器具切割面团，所以有呢个名～ 有一定既粗度，口感烟韧几挂汁😋Ribeye M2+ - $328 (好味指数：😍😍😍😍🤩)M2+肉眼扒🥩系用澳洲谷饲牛🦘🐮，再用左Josper烤架进行烧烤🔥，结合左木炭🪵🪨烤箱同埋烤架，有烟熏香味同焦香～ 里面依然颜色粉嫩，牛味🐮香浓醇厚，肉质细嫩多汁，有适当既油香几正🤤 旁边就配左唔少炸到金黄色既薯条🍟，香脆绵密又香口～Yakult Passion 🟤🥥🍊🍹 - $78 (好味指数：😍😍😍😍)呢杯mocktail🍹系由yakult、热情果🟤、椰子🥥、柚子🍊同气泡水🫧调配而成，有几香浓既果味，酸酸甜甜，清新开胃🤤Fruit Punch 🍹 - $68 (好味指数：😍😍😍😍)Fruit Punch🍹混合左多种生果既甜味，微酸又清爽，有菠萝🍍同橙🍊既味道，亦有有刺激感既梳打水🫧，清爽refreshing
好味指数：😍😍😍😍🤩推介指数：😍😍😍😍🤩
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今日同老公嚟到将军澳海旁The Hunters西餐厅食午餐。餐厅与地中海风情为主题，环境相当舒适，面向将军澳大桥，感觉好RelaxStarterSoup of the day南瓜浓汤，口感顺滑，味道清甜Watermelon and Feta Cheese Salad 苦白菜、红菊苣、榛子、陈年黑醋酱沙律菜新鲜爽嫩，好好的开胃菜MainsSpaghetti Bolognese经典慢煮肉酱意粉 配巴马臣芝士碎经典慢煮肉酱意粉肉酱好挂汁，意粉弹牙好有质感Bouillabaisse Fish红鲻鱼、青口、鱿鱼、海鲜酱、藏红花蛋黄酱、酸种面包红鲻鱼够鲜甜，配上新鲜爽口鱿鱼、青口，带点微辣，惹味又开胃，酸种面包烟靭有咬口DessertVanilla Crème Brule云呢拿焦糖炖蛋云呢拿焦糖布丁蛋香味浓，口感顺滑，唔会太甜DrinkCappuccino 泡沫咖啡啡味香浓Latte鲜奶咖啡口感幼滑
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