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2023-03-09
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📍 泰沾面 Asura📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 么地道67号半岛中心地下G37-38号舖〔 Follow me on instagram @sikbaobaola ! ^^ 〕-A new Thai restaurant around the East Tsim Sha Tsui area, < Asura >, which you should definitely pay a visit to!They offer both traditional Thai dishes and creative dishes like "tsukemen" with curry as the dipping sauce! Definitely try all the dishes in this post, because they're just so good, especially the canele! Never would have thought such a French dessert could be incorporated into a
📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 么地道67号半岛中心地下G37-38号舖
〔 Follow me on instagram @sikbaobaola ! ^^ 〕
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A new Thai restaurant around the East Tsim Sha Tsui area, < Asura >, which you should definitely pay a visit to!
They offer both traditional Thai dishes and creative dishes like "tsukemen" with curry as the dipping sauce! Definitely try all the dishes in this post, because they're just so good, especially the canele! Never would have thought such a French dessert could be incorporated into a Thai menu.
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The owner is so friendly and passionate about their food, taking time to explain each dish on the menu to every table and engage in conversation with their guests about almost everything.
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(𝗦𝗲𝗲 𝗽𝗶𝗰𝘀 𝗯𝗲𝗹𝗼𝘄! ☟☟)
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新开张的《泰沾面 Asura》位于尖东的一条小巷内
虽开业不久,但已十分受欢迎!
菜式有经典的泰式菜,还有不少创新菜式,如〔泰式香煎带子〕 、〔鱼露猪颈肉〕,还有泰式x法式 fusion 甜品〔可丽露〕
每款都很有水准,非常推荐! -
餐厅风格时尚型格,墙上有 mural artist @kristopherh 名为「yaksha」的壁画 -
老板十分热情,主动介绍和推荐特色菜式,还向我们介绍了数款隐藏菜单里的菜式呢!
喜欢跟店员交流的,一定要到访这里,跟老板谈天说地! -
泰式香煎带子 ($128)
Thai-style pan-seared scallops
摆盘好美好精致,有几分高级餐厅的风格呢
带子鲜甜、滑嫩、弹牙
配上餐厅自家制的泰式酱汁,更滋味
$128
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鱼露猪颈肉 ($88)
Deep-fried pork neck
隐藏菜单里集中一款菜式!
好惹味~令人吃个不停,幸好份量满大
猪颈肉炸得酥脆,配上鱼露的鲜味,非常开胃
不妨问问老板,当天有什么off-menu的惊喜!
$88
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鸡肉镬气炒河 ($98)
Stir-fried chicken flat noodle
本来想点船面,可惜售罄了
另外的招牌泰式沾面也想尝,但老板说能够接受「三小辣」的才建议尝🙈
于是就点了这款〔鸡肉炒河〕,谁知道又是一个惊喜!
粗河粉炒的很香,口感烟韧弹牙,又挂满惹味调味
加入了蛋和芥兰一起炒,另外有酸姜跟辣酱伴碟,好开胃
不觉油腻,恨不得再多吃一点!
$98
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可丽露 (椰子) ($48)
Canele (Coconut)
整顿饭最惊艳的〔可丽露〕!
法式甜点配上泰式口味(斑兰/椰子)
用芒果糯米饭的椰浆伴碟,做成溅开的效果,打卡一流
一咬下去,先尝到充满焦糖香气的香脆表层
内馅湿润,带点嚼劲
好吃得同座友人连我的那半份都要吃掉😂
$48
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$48
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雪糕内有糯米饭粒,口感满丰富
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青柠梳打 ($35)
Lime soda -
Menu:
张贴