影片
更多
2018-07-04
2545 浏览
独沽一味:烧鱼够专，够美味。无限添饭，可以一试。Grilled fish specialist. Worth a try. 这里叫得Sakana(鱼), 顾名思义就是卖鱼的，而且只是卖烧鱼。餐牌上大概有十种鱼类可以拣，全部都是盐烧的。老实说，除了喜之次和另外较常见的鱼类之外，我也不知道烧出来味道有甚么大分别，要试过才知道。Sakana is a Japanese restaurant that sells only one type of food: Grilled fish. The menu is one that is very focused. They serve about 10 types of fish, all grilled with salt.一场来到，我点了最贵的吞拿鱼脑天，同事则点了喜之次。In for a penny, in for a pound: I ordered the most expensive tuna head. My colleagues ordered grilled Kinki. 全都是即点即烧的，师傅手势纯熟，同时间用明火烧几尾鱼没有
够专，够美味。
无限添饭，
可以一试。
Grilled fish specialist.
Worth a try.
这里叫得Sakana(鱼), 顾名思义就是卖鱼的，而且只是卖烧鱼。餐牌上大概有十种鱼类可以拣，全部都是盐烧的。
老实说，除了喜之次和另外较常见的鱼类之外，我也不知道烧出来味道有甚么大分别，要试过才知道。
Sakana is a Japanese restaurant that sells only one type of food: Grilled fish.
The menu is one that is very focused. They serve about 10 types of fish, all grilled with salt.
一场来到，我点了最贵的吞拿鱼脑天，同事则点了喜之次。
In for a penny, in for a pound: I ordered the most expensive tuna head. My colleagues ordered grilled Kinki.
全都是即点即烧的，师傅手势纯熟，同时间用明火烧几尾鱼没有难度。
食物稍等一会便到，每个套餐连一碗饭，渍物和一碗很有鲜味的蚬肉味噌汤。
同事都点了喜之次。他们都很满意:
吞拿鱼脑天其实应该是头顶的肉，很珍贵。这个不是插在火炉上烧的，而是师傅用火枪特别烧制的。
用火灼过果然带出油香。 吃下去肉质松化，鱼油四溅, 味道比一般吞拿鱼浓郁。这么美味，转眼间便吃清光，但略嫌不够饱。谁不知在埋单后($288)才知道有无限添饭的...
整体来说，除了脑天价钱略贵之外，其他性价比都不错。不妨一试。
After not too long a wait, our grilled fish sets arrived. The set came with a bowl of rice, pickled vegetables and a bowl of very flavourful clam miso soup.
The Tuna chunks very flavourful and tender. There was quite a lot of fish oil in it. Grilling it with a burner really brought out the umami of the fish. Delicious.
I realized that there was unlimited refill of rice - after I had finished my tuna. I suggest that they put it down in the menu.
All in all, bit pricey but good.
Recommended.
张贴
