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滑蛋猪扒饭滑蛋略为老咗少少,猪扒亦都炸过火咗少少,不过份量非常之足,两个人都食唔晒,最后要打包返屋企。三文鱼腩一客有五件,每件都大大件,厚过我块面皮,又香又新鲜,点可以唔食呀总结喺大埔都可以食到地道嘅日本菜,唔需要频频扑扑去尖沙咀同旺角,份量都相当足够,你唔系唔食嘛!Pork Chop Rice with Scrambled EggThe egg was a little old and the pork chop was a little overcooked, but the portion was so generous that two people couldn't even finish all of it, so they had to pack it up.Salmon BellyWith these five fresh but greasy and thick meat from salmon's belly, I could not resist finishing them first before my boyfriend had them.Conclusio
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滑蛋猪扒饭
滑蛋略为老咗少少,猪扒亦都炸过火咗少少,不过份量非常之足,两个人都食唔晒,最后要打包返屋企。

三文鱼腩
一客有五件,每件都大大件,厚过我块面皮,又香又新鲜,点可以唔食呀

总结
喺大埔都可以食到地道嘅日本菜,唔需要频频扑扑去尖沙咀同旺角,份量都相当足够,你唔系唔食嘛!

Pork Chop Rice with Scrambled Egg
The egg was a little old and the pork chop was a little overcooked, but the portion was so generous that two people couldn't even finish all of it, so they had to pack it up.

Salmon Belly
With these five fresh but greasy and thick meat from salmon's belly, I could not resist finishing them first before my boyfriend had them.

Conclusion
Sometimes people visit Tsim Sha Tsui and Mong Kok to have Japanese food, but now there's an alternative in Tai Po-Toyama that provides authentic, large serving Japanese dishes.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
人均消费
$200 (晚餐)
推介美食
  • 滑蛋猪扒饭
  • 三文鱼腩