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2021-08-18
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🍗炭烧香茅鸡排捞檬 ($62)🍗🍝铜锣湾不嬲多野食, 今次经过呢间小店见有🇻🇳越南野食就入去试下啦. 🤑以佢地段呢讲呢个价钱都可以接受既, 鸡排都煎得几金黄色同香脆, 🍋而捞檬个精髓酸甜汁就唔系好够味啦, 😛个人认为要再酸D先够开胃同配到个檬粉食🍴🍚越色三宝饭 ($68)🍚🍖佢三宝有猪排, 扎肉同蒸蛋, 猪排同扎肉味道正常, 🥚但蒸蛋就颓左D啦, 得一细粒同硬蹦蹦既, 🤔但整体都可以接受既😉😋总体 (味道, 性价比, 环境, 服务态度) : 7/10——————————————————————————————🍗Cold Vermicelli with chicken ($62)🍗🍝There are variety of restaurants in Causeway Bay and today we passed by this 🇻🇳Vietnam restaurant, so let’s give it a try. 🤑The price of the food is acceptable for its location. The chicken is golden in co
🍝铜锣湾不嬲多野食, 今次经过呢间小店见有🇻🇳越南野食就入去试下啦. 🤑以佢地段呢讲呢个价钱都可以接受既, 鸡排都煎得几金黄色同香脆, 🍋而捞檬个精髓酸甜汁就唔系好够味啦, 😛个人认为要再酸D先够开胃同配到个檬粉食🍴
🍚越色三宝饭 ($68)🍚
🍖佢三宝有猪排, 扎肉同蒸蛋, 猪排同扎肉味道正常, 🥚但蒸蛋就颓左D啦, 得一细粒同硬蹦蹦既, 🤔但整体都可以接受既😉
😋总体 (味道, 性价比, 环境, 服务态度) : 7/10
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🍗Cold Vermicelli with chicken ($62)🍗
🍝There are variety of restaurants in Causeway Bay and today we passed by this 🇻🇳Vietnam restaurant, so let’s give it a try. 🤑The price of the food is acceptable for its location. The chicken is golden in colour and the skin is crispy. 🍋The essence of this dish is the sweet and sour sauce, but I find the sauce too pale in taste and😛I would like it to be more sour, as to match with the vermicelli🍴
🍚Vietnamese Style assorted meat rice ($68)🍚
🍖The assorted items includes pork chop, sausage and 🥚steamed egg. The taste for pork chop and sausage is normal, 🤔but then the steamed egg is in small piece and too hard in texture😉
😋Overall (Taste, CP value, Environment, Service): 7/10
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