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话说Food Sec暑假时系湾仔和昌大押食过极丰富既3-course Weekend Brunch,话就话得3-course,但最后我念都有成十几二十项item🤣🤣🤣真系好夸张(尝试系相label比大家睇佢前菜▶️主菜▶️甜品每项既份量到数量有几惊人🥸🥸)Weekend Brunch $398 per-head1. 前菜a. "Fornarina" crispy bread with herbs & tomatob. Selection of Italian cold cuts served with olive & dry tomatoesc. "Cuoppo" of calamari & mayo spicy limoncellod. "Caprese salad" with Buffalo mozzarella & tomatoese. Porcini mushroom risottof. Rigatoni bacon, provolone & mint话说佢Menu个前菜部份有超级多项,又有沙律又有鱿鱼篮又有Pasta又有Risotto又有薄饼又有cold cut,咁我哋就好理所当
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话说Food Sec暑假时系湾仔和昌大押食过极丰富既3-course Weekend Brunch,话就话得3-course,但最后我念都有成十几二十项item🤣🤣🤣真系好夸张(尝试系相label比大家睇佢前菜▶️主菜▶️甜品每项既份量到数量有几惊人🥸🥸)


Weekend Brunch $398 per-head


1. 前菜
a. "Fornarina" crispy bread with herbs & tomato
b. Selection of Italian cold cuts served with olive & dry tomatoes
c. "Cuoppo" of calamari & mayo spicy limoncello
d. "Caprese salad" with Buffalo mozzarella & tomatoes
e. Porcini mushroom risotto
f. Rigatoni bacon, provolone & mint


话说佢Menu个前菜部份有超级多项,又有沙律又有鱿鱼篮又有Pasta又有Risotto又有薄饼又有cold cut,咁我哋就好理所当然咁以为要每人拣一样咁样啦,点知原来全部都系to share嘅item,即系话佢哋会一次过上晒四人份嘅俾我哋😨😨😨 上菜𠮶一刻,真系下一行,第一次食brunch食到有五款前菜🤣🤣🤣🤣🤣仲要每一份个份量都唔细🤯🤯🤯我哋真系食完前菜就已经饱左😂😂😂


2. 主菜


主菜终于唔系咁夸张啦,就真系每人拣一款😂😂我哋其中两个拣咗法式烤鸡,另外两个就拣咗茄汁烩海鲜~个烤鸡系超级无敌大份🤯🤯🤯我哋同佢搏斗咗成九个字先勉强清到一半😂😂😂海鲜个份量就合理啲,两款味道都唔错嘅~


3. 甜品


当你feel到自己饱到连第二日个餐晚饭都可以唔使食嘅时候,Staff就会好亲切地过嚟提醒你可以出去拣甜品啦!😇😇😇个刻个肚真系就嚟要爆了😂😂😂不过好彩冇限时,所以坐咗好耐消化完一轮(再加上甜品系有第二个胃)我哋就出去拣咗四款唔同嘅甜品~南意甜品始终偏甜,但都系weekend brunch一个非常唔错嘅句号🥂🥂


虽然佢weekend brunch 定价几高,但系given 佢嘅丰富程度,个性价比都系高嘅❣️环境优雅舒服,好适合几个friend黎放松下,黎个意式风情既悠闲下午😚😚😚


味道:👩🏻‍💻7/10
性价比:👩🏻‍💻7.5/10
环境:👩🏻‍💻8/10
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