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2019-09-20
398 浏览
65 Peel 何兰正 is definitely one of the coolest and quirkiest bars in town, there’s a lot of charm and character in this playful spot . You can expect colourful neon-lights, peculiar signs and plenty of retro decor! Serving a wide choice of craft beers and cocktails, with fantastic drinks and the coolest vibes, soak in the unique ambience with some delicious food for you to tuck into! Here is the place to go for laid-back booze and hearty dishes!Salmon Tartare (HK$148)This is the salmon tartare w
Salmon Tartare (HK$148)
Salmon Tartare
$148
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This is the salmon tartare with salmon roe, tobiko and sesame, the tartare went really well with the crispy deep fried wonton skin.
Salmon Tartare
$148
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Watermelon Pork (HK$178)
Watermelon Pork
$178
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The sweet and sticky char siu was beautifully caramelised with a bIt of char on the outside, nice and tender on the inside, paired with the cool and juicy watermelons that gave the fresh flair to the dish.
Watermelon Pork
$178
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Sea Bass (HK$248)
Sea Bass
$248
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The Sea Bass was roasted to perfection with crispy skin, while the flesh was tender and soft, and it was surprisingly well to serve with the seaweed purée and the garlic egg tofu.
Churros (HK$98)
Churros
$98
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These delicious Churros are dangerously addictive, paired with hazelnut chocolate sauce, lemon honey mascarpone sauce, it’s a perfect dessert to satisfy your sweet tooth cravings right away.
Black Cow (HK$118)
Black Cow
$118
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Swap the all time favourite Cha Chann Teng Black Cow to an alcoholic cocktail, it was infused with Nata de coco, Jack Danel’s Whisky, Coke and a scoop of Haagen-Dazs Chocolate Ice Cream. The whisky and chocolate notes match effortlessly, makes it feels comforting and vigorous.
India Pale Lager (HK$80)
India Pale Lager
$80
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A light and refreshing craft beer with fruity accents.
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