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2021-02-25
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次次食韩国嘢都离唔开尖沙咀条韩国街😆 今次我地就去咗呢间好多人都推荐话好食又正宗嘅「红鸡」🐔🥓 五 花 腩 配 泡 菜 —最期待亦冇令我地失望嘅一道𩠌 虽然五花腩望落唔多吸引 但佢肥瘦比例均一 肉质腍身 配搭略带甜味又爽口嘅辣泡菜同萝卜 成功减轻腩肉嘅油腻感🍢 香 肠 年 糕 串 —由年糕、香肠同鱼糕组成嘅串串 上面洒满芝麻粒同甜辣汁 经炸过嘅年糕 外面带微脆 入面则烟韧有咬口 口感非常唔错😋🍗 半 半 炸 鸡 (无 骨) 原 味 / 甜 辣 汁 —炸鸡口味唔多同偏传统 得原味、甜辣同蒜香3款选择 另外可以加$10转无骨 我地叫咗半份原味同半份甜辣味 (失策叫咗同年糕串一样嘅酱汁 应该叫蒜香味☹️) 鸡皮香脆 炸粉唔会太多 内里肉质嫩滑 甜辣酱汁毫不吝啬 沾满整件炸鸡 惹味得黎会有啲漏-Went to this restaurant for some authentic Korean dishes. 𝑷𝒐𝒓𝒌 𝑩𝒆𝒍𝒍𝒚 𝒘𝒊𝒕𝒉 𝑲𝒊𝒎𝒄𝒉𝒊 was to die for. Although the savory thinly sliced steamed pork did not
🥓 五 花 腩 配 泡 菜 —
最期待亦冇令我地失望嘅一道𩠌 虽然五花腩望落唔多吸引 但佢肥瘦比例均一 肉质腍身 配搭略带甜味又爽口嘅辣泡菜同萝卜 成功减轻腩肉嘅油腻感
🍢 香 肠 年 糕 串 —
由年糕、香肠同鱼糕组成嘅串串 上面洒满芝麻粒同甜辣汁 经炸过嘅年糕 外面带微脆 入面则烟韧有咬口 口感非常唔错😋
🍗 半 半 炸 鸡 (无 骨) 原 味 / 甜 辣 汁 —
炸鸡口味唔多同偏传统 得原味、甜辣同蒜香3款选择 另外可以加$10转无骨 我地叫咗半份原味同半份甜辣味 (失策叫咗同年糕串一样嘅酱汁 应该叫蒜香味☹️) 鸡皮香脆 炸粉唔会太多 内里肉质嫩滑 甜辣酱汁毫不吝啬 沾满整件炸鸡 惹味得黎会有啲漏
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Went to this restaurant for some authentic Korean dishes. 𝑷𝒐𝒓𝒌 𝑩𝒆𝒍𝒍𝒚 𝒘𝒊𝒕𝒉 𝑲𝒊𝒎𝒄𝒉𝒊 was to die for. Although the savory thinly sliced steamed pork did not have an appetizing color, it made an incredible combo with the crunchy radish and tangy kimchi. 𝑹𝒊𝒄𝒆 𝑪𝒂𝒌𝒆 𝑺𝒌𝒆𝒘𝒆𝒓𝒔 were delicious as well. Glazed with a sweet and spicy sauce, these skewers were made of rice cake, sausages and fish cake. Rice cakes were slightly crunchy on the outside while chewy and soft on the inside. As for the 𝑯𝒂𝒍𝒇-𝒂𝒏𝒅-𝒉𝒂𝒍𝒇 𝑩𝒐𝒏𝒆𝒍𝒆𝒔𝒔 𝑭𝒓𝒊𝒆𝒅 𝑪𝒉𝒊𝒄𝒌𝒆𝒏, we went for half plain and half seasoned in sweet and spicy sauce (shouldn’t have ordered the same sauce as the rice cake skewers!) Both of them were coated in a crispy, crunchy batter and tender and juicy inside. The plain one was deep-fried to golden perfection while the other one was saucy and satisfying.
香肠年糕串
$128
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半半炸鸡
$158
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五花腩配泡菜
$148
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