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2024-09-09 6726 浏览
第一次试Sam Sam。已经早一个礼拜前预约。平日放工后都有好人排队等位。叫咗一个猪骨煲,选酸泡菜,炸饺子,葱泡菜。价钱算贵,猪骨煲D汤量唔算多,因为煲吓煲吓,D汤好快蒸发。四粒炸饺子都要$80。Sam Sam送既泡菜量系少得可怜。所以一定要自己再加泡菜。味道算OK。旧猪骨系大旧不过真系旧股大,肉就无咩。所以同食屋企煲汤猪骨无太大分别,只是味道比较浓。猪骨煲唔系太辣。试过一次之后都唔洗特意再光顾啦。Came here on a weekday for dinner. Had their pork bone soup, fried dumplings, and ordered a side of spring onions kimchi. It was a bit pricey. The bones were pretty big and chunky but they had little meat. So if you are ok with paying a few hundred dollars for small amount of meat boiled in spicy b
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第一次试Sam Sam。已经早一个礼拜前预约。平日放工后都有好人排队等位。叫咗一个猪骨煲,选酸泡菜,炸饺子,葱泡菜。价钱算贵,猪骨煲D汤量唔算多,因为煲吓煲吓,D汤好快蒸发。四粒炸饺子都要$80。Sam Sam送既泡菜量系少得可怜。所以一定要自己再加泡菜。

味道算OK。旧猪骨系大旧不过真系旧股大,肉就无咩。所以同食屋企煲汤猪骨无太大分别,只是味道比较浓。猪骨煲唔系太辣。

试过一次之后都唔洗特意再光顾啦。

Came here on a weekday for dinner. Had their pork bone soup, fried dumplings, and ordered a side of spring onions kimchi. It was a bit pricey. The bones were pretty big and chunky but they had little meat. So if you are ok with paying a few hundred dollars for small amount of meat boiled in spicy broth, then this is the place for you. This restaurant does not give out the usual Korean side dishes. Each table gets a tiny bit of kimchi for free and you will need to pay extra for more kimchi.

Overall, this place is pricey and prob no need to revisit.
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2024-09-03
用餐途径
堂食
人均消费
$400 (晚餐)