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2020-03-10
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🦪Poached Oyster “63.4C” $85 // 🦴Bone Marrow $95 // 🍣Swedish Sushi $80黎自瑞典嘅Frantzén’s Kitchen 🇸🇪一试北欧菜！水煮蚝熟度刚好，鲜味十足🦪配上frozen gooseberry, seaweed powder, cream, walnut, herno gin～带酸嘅cream sauce对我黎讲相当新奇👀🦴Bone Marrow靠Herring Caviar点缀✨仲配上chestnut, thyme oil & thyme leafs🌿至于swedish sushi我就真系唔太识得欣赏，味道同口感都难以形容😅.***分隔***.🖤French Toast $125 // 🐚Sea of Japan Roasted Scallop $225 (Half Portion in the photo)招牌嘅French toast果然好食，我同朋友都encore左，每人食左两件🤤舖面嘅系份量generous嘅Seasonal truffle，下面Balsamic vinegar同埋好香好软熟嘅Aged
黎自瑞典嘅Frantzén’s Kitchen 🇸🇪一试北欧菜！水煮蚝熟度刚好，鲜味十足🦪配上frozen gooseberry, seaweed powder, cream, walnut, herno gin～带酸嘅cream sauce对我黎讲相当新奇👀🦴Bone Marrow靠Herring Caviar点缀✨仲配上chestnut, thyme oil & thyme leafs🌿至于swedish sushi我就真系唔太识得欣赏，味道同口感都难以形容😅
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🖤French Toast $125 // 🐚Sea of Japan Roasted Scallop $225 (Half Portion in the photo)
招牌嘅French toast果然好食，我同朋友都encore左，每人食左两件🤤舖面嘅系份量generous嘅Seasonal truffle，下面Balsamic vinegar同埋好香好软熟嘅Aged cheese🧀加上烘得香脆嘅多士全部一齐食口感同味道都几好👍🏻另外仲有跟一小杯Truffle Tea，不过我觉得味道太浓，会抢左主角嘅风头🤔 至于北海道带子相对普通，加上少许truffle碎其实唔系太夹，个人觉得唔order都冇损失～
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🦀Cold Poached King Crab $235 (Half Portion in the photo) // 🐟Baked North Atlantic Cod $245
黎自瑞典嘅Frantzén’s Kitchen 🇸🇪一试北欧菜！呢味皇帝蟹系除French toast之外当晚嘅另一最爱😍蟹肉非常之鲜甜🤤配上亦同样新鲜开胃嘅tomato & peach ‘ceviche’好夹！再加上微微wasabi同姜去调味做到提鲜嘅效果，出色👍🏻而Cod鱼肉肉质嫩滑，调味用上yuzu同fingerlime，我都觉得还好👌🏻不过唔好鱼嘅朋友就觉得有DD腥🤔
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张贴
