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2019-06-04
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中学放学后总喜欢在深水埗流连，却从来没有朝圣一下远近驰名的新香园蛋牛治！食材虽简单，但味道却是非凡、难以忘怀👍🏻。用上腌制过的鲜牛肉比咸牛肉更能带出牛肉口感。相信用心、足料、坚持便是这间茶记出名的原因😋。提提你们，面包烘底会更美味喔！(走健康路线的还可以走牛油)Sham Shui Po evokes my high school memory🥰! Sun Heung Yuen created one of the best local sandwiches in town, simple ingredients but splendid taste. Toasted bread stuffed with scramble eggs and fresh beef. Instead of corned beef, the well-seasoned beef tasted more palatable and added a chewy texture to the fillings. Make sure not to come here during the peak hours, as
Sham Shui Po evokes my high school memory🥰! Sun Heung Yuen created one of the best local sandwiches in town, simple ingredients but splendid taste. Toasted bread stuffed with scramble eggs and fresh beef. Instead of corned beef, the well-seasoned beef tasted more palatable and added a chewy texture to the fillings. Make sure not to come here during the peak hours, as the seats there are quite limited.
驰名蛋牛治(烘底)
$22
112 浏览
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驰名蛋牛治(烘底)
$22
142 浏览
1 赞好
0 留言
驰名蛋牛治(烘底)
$22
99 浏览
0 赞好
0 留言
张贴
