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That 𝑭𝒐𝒊𝒆 𝑮𝒓𝒂𝒔 𝑪𝒓𝒆𝒎𝒆 𝑩𝒓𝒖𝒍𝒆𝒆 was so damn good, extremely smooth and not as heavy, very creative too!.𝑩𝒆𝒆𝒇 𝑻𝒂𝒓𝒕𝒂𝒓𝒆 was nicely seasoned..Couldn’t forget how good it smells when the 𝑫𝒖𝒄𝒌 & 𝑾𝒂𝒇𝒇𝒍𝒆 was served and didn’t expect the confit leg would be this big, the sauce matched so well with the food and it was just perfect.
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That 𝑭𝒐𝒊𝒆 𝑮𝒓𝒂𝒔 𝑪𝒓𝒆𝒎𝒆 𝑩𝒓𝒖𝒍𝒆𝒆 was so damn good, extremely smooth and not as heavy, very creative too!
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𝑩𝒆𝒆𝒇 𝑻𝒂𝒓𝒕𝒂𝒓𝒆 was nicely seasoned.
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Couldn’t forget how good it smells when the 𝑫𝒖𝒄𝒌 & 𝑾𝒂𝒇𝒇𝒍𝒆 was served and didn’t expect the confit leg would be this big, the sauce matched so well with the food and it was just perfect.
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