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2023-01-10
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🥩荷斯登牛腰扒💰$510😈讲到食啲好高质既扒房💛我都几钟意呢间后街牛扒🍰上年生日朋友仔同我去左呢到庆祝所以都迟左好多岀Post😞今日想介绍下呢个荷斯登牛腰扒🥩不过我地一坐底都系店员介绍我地试😝个牛腰扒切落好淋身🤤同埋佢个肉质好Juicy睇落唔似好淋好Soft但佢个表面煎到好香入面仲好有肉质🤤同埋油脂唔算话好多👅而佢配上薯蓉都好香滑好Smooth💛我仲加左个💰$50一个Deep Fired Steak Fries不过就无咩特别🥩风干熟成牛脸颊💰$460😈而另一款就拣左风干熟成牛脸颊🥩我觉得佢呢仲牛脸颊又系另一种牛黎🐮呢只牛面珠墩用上风干熟成黎整😝佢表面烧到有种焦香味😝佢一切开系有种念口既感觉🤤食落仲有种Q弹既口感😈我几钟意佢有种胶质既感觉好好味👅薯蓉都系牛牛既好朋友🥩都系一绝同埋佢有仲酥皮盒又系好好食👅同埋呢个牛脸颊都好夹个Welcome Wine🥂食落唔会好Heavy🥩Chef Tasting Appetizer Beef😈佢呢到好得意叫一个Main Course🥩佢就会跟好多个Appetizer同唔同配菜🐮呢个一式三款既牛肉小食🐮佢有分次序会由生到熟咁食👅生既牛肉食落好Raw👅钟意生
💰$510
😈讲到食啲好高质既扒房💛我都几钟意呢间后街牛扒🍰上年生日朋友仔同我去左呢到庆祝所以都迟左好多岀Post😞今日想介绍下呢个荷斯登牛腰扒🥩不过我地一坐底都系店员介绍我地试😝个牛腰扒切落好淋身🤤同埋佢个肉质好Juicy睇落唔似好淋好Soft但佢个表面煎到好香入面仲好有肉质🤤同埋油脂唔算话好多👅而佢配上薯蓉都好香滑好Smooth💛我仲加左个💰$50一个Deep Fired Steak Fries不过就无咩特别
🥩风干熟成牛脸颊
💰$460
😈而另一款就拣左风干熟成牛脸颊🥩我觉得佢呢仲牛脸颊又系另一种牛黎🐮呢只牛面珠墩用上风干熟成黎整😝佢表面烧到有种焦香味😝佢一切开系有种念口既感觉🤤食落仲有种Q弹既口感😈我几钟意佢有种胶质既感觉好好味👅薯蓉都系牛牛既好朋友🥩都系一绝同埋佢有仲酥皮盒又系好好食👅同埋呢个牛脸颊都好夹个Welcome Wine🥂食落唔会好Heavy
🥩Chef Tasting Appetizer Beef
😈佢呢到好得意叫一个Main Course🥩佢就会跟好多个Appetizer同唔同配菜🐮呢个一式三款既牛肉小食🐮佢有分次序会由生到熟咁食👅生既牛肉食落好Raw👅钟意生既朋友都应该会钟意个种牛味👍🏻而半熟牛肉就有种烤牛舌既感觉🤔我想讲店员介绍个全熟牛肉丸😨真系好好食好香牛味😭系食得岀😞唔识形容更多🥩个口味真系未试过
🍲Daily Soup & Spanish Bread
😈而今日精选既Daily Soup系萝卜蕃茄汤🥕
我几钟意佢个汤够Thick同埋好滑身👅好似隔左好多次先做到咁滑咁香浓😈其实都食唔到佢啲蔬菜粒😝面头加左少少Pepper成件事升华左🤤而佢个Spanish Bread又系好好食好送汤👅食得岀好重麦味既酸种包包
🥗Greed Salad
😈Green Salad都有别于平时食开既沙律🥗佢系一个偏向芝士粉同埋有种少少香滑芝士既味道👅佢个Sause唔系黑醋而系芝士忌廉酱但都有种好Fresh既感觉💛同埋烟肉粒粒炒得好香🥗我对个沙律都好难忘佢有种咸香咸香既感觉
🥗Chef Starter
😈个Chef Starter第一个上菜就已经令我好难忘💛佢系有个法国黑鱼籽酸忌廉酥皮挞👅同埋一件半生熟既呑拿鱼😞我好钟意佢个酸忌廉酥皮挞😈食落酸酸地再一口摆入口好酥脆👅个口感好Light同好开胃😈而呑拿鱼就无咩特别
🍰Upgrade Dessert
💰$130 / $80
😈由于上年生日所以朋友仔Order左甜品💛我几钟意佢个朱古力蛋糕🍰佢好Creamy同埋好香浓既朱古力🍫而Tiramisu都好滑同好香酒味🥂餐厅仲送左个Birthday Set😝真系好惊喜同埋好靓佢入面仲有著灯😈大家想庆祝都可以黎呢到😝同埋唔好睇佢细细碟但全部食哂都好满足
张贴
