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2016-05-14
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Well, 由细到大都咁钟意食，一定要系英国肠，eggs一定要sunny sides up.Well, 呢兜就系洋sausages中嘅bristish sausages, 应该系cumberland lincolnshire之类白皮猪.肠, 烤到金香, 肉味浓过germany, 亦juicy as well多啲嚼劲, 同少时喺啲殖民地会所食嘅感觉一样, 食时要用个sausages督落啲黄嚟食先够过瘾!brings back many remembers!
Well, 呢兜就系洋sausages中嘅bristish sausages, 应该系cumberland lincolnshire之类
白皮猪.肠, 烤到金香, 肉味浓过germany, 亦juicy as well多啲嚼劲, 同少时喺啲殖民地会所食嘅感觉一样,
食时要用个sausages督落啲黄嚟食先够过瘾!
brings back many remembers!
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