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2022-07-22
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I’m definitely in for some homie pasta. This little italian eatery launched in late 2021. Posso offers small and big plates. I love bite sizes which you can explore varieties. Everything on the menu was tempting We tried:- hummus with crackers- scallops carpaccio- grilled octopus ❤️- wild mushroom, egg 2 ways- Homemade pasta with clams (Bucatini alle Vongole alle Vongole) ❤️- Oxtail ❤️- Tiramisu ⭐️- Zeppole ⭐️Wanna go back for the roast three yellow chicken!
Posso offers small and big plates. I love bite sizes which you can explore varieties. Everything on the menu was tempting
We tried:
- hummus with crackers
- scallops carpaccio
- grilled octopus ❤️
- wild mushroom, egg 2 ways
- Homemade pasta with clams (Bucatini alle Vongole alle Vongole) ❤️
- Oxtail ❤️
- Tiramisu ⭐️
- Zeppole ⭐️
Wanna go back for the roast three yellow chicken!
张贴