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2019-09-19
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香港地地少人多,难得尖沙嘴有大型新商场K11 MUSEA 开幕,饿妹子梗系要去朝圣下。呢排实在太忙,连出post嘅时间都无。加上饿妹子作病中。😷😪大家要见谅呀!🙏🏻 New shopping mall K11 MUSEA in Tsim Sha Tsui, let’s go! Hope for your understanding on my late post due to heavy workload and me being sick. 😊·🧂🍜粟国盐味拉面 Aguni Island Salt Ramen $128汤底加入冲绳海盐,芝麻及碎洋葱一齐熬制,味道唔咸,仲要鲜甜清新。Surprised with the bit too salty salt ramen since there are Okinawa salt, sesame and chopped onions in the soup to make it fresh and sweet enough. 🙆🏻♀️·🦆🍜豚鸭沾面 Chashu and Duck Tsukemen Ramen $168豚鸭沾面最为出色,汤头
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🧂🍜粟国盐味拉面 Aguni Island Salt Ramen $128
$128
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汤底加入冲绳海盐,芝麻及碎洋葱一齐熬制,味道唔咸,仲要鲜甜清新。Surprised with the bit too salty salt ramen since there are Okinawa salt, sesame and chopped onions in the soup to make it fresh and sweet enough. 🙆🏻♀️
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🦆🍜豚鸭沾面 Chashu and Duck Tsukemen Ramen $168
$168
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豚鸭沾面最为出色,汤头以5斤鸭肉连皮熬制2小时,有别于常见偏咸的沾面汤底,汤头较清甜,且可尝到点点鸭油香,🤤整碗吃完亦不觉油腻。沾面面条较粗,有嚼劲。Something special and unexpected to have duck ramen! 😊The soup is full of the scent and oil essence of duck! It is not too salty but rather fresh and sweet as for Tsukemen Ramen. 😚But still, I expect more layers of flavours in this bowl of ramen. 🙊
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🦀自家制蟹肉薯饼 Creamy Croquette $68
$68
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唔知呢个系咪蟹肉薯饼嘅普遍问题,就系只尝到薯蓉味道,略嫌蟹肉味道不够突出。😟只靠配上嘅吉列猪扒烧汁,够酸甜解腻,带起味道。🧐No sign of Crab but only the taste of mashed potatoes. Though great texture but disappointed filling.
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✍🏻整体评语 Overall Comments:
💁🏻♀️ 虽然佢都好食,汤底特别。但可能期望太高,佢未去到令我想再次到访!😅 It’s not that perfect until I’ll plan my second visit. 🤭
💁🏻♀️ 排队要等好耐,另加中场休息 (16:15-18:00) Long queue and be aware of resting time between 16:15-18:00. 👍🏻
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#HungryMeizi #饿妹子
张贴