安田精米

营业中

休息中

I was waiting for dinner and felt a bit hungry so I wanna get an onigiri. .They’ve got 7 kinds of filling, which are - salmon roe (ikura) $35- Japanese eel $35- wagyu (beef) $25- shrimp tempura (ebi) $25- salmon (sake) $23- seasoned pollack roe (mentaiko) $23- eel (Unagi) $25.Seasoned pollack roe (mentaiko) $23👍 freshly made (so it may still take 2 mins even if there’s no queue)👍 chewy, tender, and slightly sticky texture👍 crispy seaweed wrap 👍 mentaiko added saltiness to the onigiri