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2023-05-10
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This is my favourite cart noodle spot in Sham Shui Po. The seating is comfortable and the Cantonese pop songs and hand-written messages on the wall and friendly staff make it feel more welcoming.When it comes to ordering cart noodles, be sure to get at least three toppings with your noodles, or four if you want to replace the noodles with vegetables (which are counted as a topping).The egg white fish tofu is a pleasant surprise when you bite into it, but you may want to try other soup bases for
When it comes to ordering cart noodles, be sure to get at least three toppings with your noodles, or four if you want to replace the noodles with vegetables (which are counted as a topping).
The egg white fish tofu is a pleasant surprise when you bite into it, but you may want to try other soup bases for more flavor. The pork cartilage is large and tender.
My personal favorites include the fried squid paste, fried pork neck, the flavorful braised pork blood, and the generous portion of braised mushrooms. The Korean noodles have a nice texture and it complements the toppings really well. For vegetables, I recommend the choy sum for its freshness and abundance.
There are various sauces available, including satay, curry, and spicy flavors. The chili oil provided on the table is also delicious and adds a nice kick to the dish.
相比起深水埗另一间车仔面"名店"，我就更中意呢间车仔面，坐得舒服，墙上既广东话留言同广东歌好有亲切感。
车仔面最少要叫三𩠌加面, 净𩠌就要叫四𩠌 (菜底当净𩠌计)
蛋白鱼腐: 咬开有惊喜, 但可能要拣其他重口既汤底会惹味D
猪软骨: 大大嚿但稔身
私心encore之选:
💛墨鱼滑 - 炸到黄金色
💛 猪颈肉 - 脆口惹味
💛 猪红- 超入味!
💛 炆花菇 - 份量超多又入味
面底: 韩国粉丝 - 有咬口兼惹味
菜底果碗就拣左菜心, 份量够多又新鲜
有沙嗲／咖哩汁／麻辣等口味选择，餐厅任添既辣椒油都好正！
张贴
