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2019-04-02
139 浏览
睇完篇新闻 觉得老鳯冰室个老板一路走黎真系唔容易 希望有日父女可以团聚👨👧讲返野食 大黑松露炒蛋多士（$38）个蛋都够滑够厚🤤但稍欠蛋香🙇🏻♀️而芝士火腿奄列（$32）都好大份下 火腿超多 小篇爸爸食唔哂 我要包底 佢芝士系偏咸个只 入口creamy 唔系行重芝士味路线 餐蛋面块餐肉超厚🐷 跟餐转飞仔华田（+$14）只系for相机食 大家如果去可以试下佢出名嘅波波奶茶💁🏻♀️-After I read the news report, I realised that it is tough and challenging to be a boss, so does the boss of the Lo Fung Restaurant. I hope that his daughter would visit him one day🥺For the food here, the black truffle scrambled egg toast ($38) is nice. The scrambled egg is smooth and thick, but the it does n
讲返野食 大黑松露炒蛋多士（$38）个蛋都够滑够厚🤤但稍欠蛋香🙇🏻♀️而芝士火腿奄列（$32）都好大份下 火腿超多 小篇爸爸食唔哂 我要包底 佢芝士系偏咸个只 入口creamy 唔系行重芝士味路线 餐蛋面块餐肉超厚🐷 跟餐转飞仔华田（+$14）只系for相机食 大家如果去可以试下佢出名嘅波波奶茶💁🏻♀️
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After I read the news report, I realised that it is tough and challenging to be a boss, so does the boss of the Lo Fung Restaurant. I hope that his daughter would visit him one day🥺
For the food here, the black truffle scrambled egg toast ($38) is nice. The scrambled egg is smooth and thick, but the it does not have enough flavour of eggs. The cheese and ham omelette ($32) has a large portion and my dad could not finish it (I ate the rest of it as I love eggs so much) The instant noodles are served with a thick pam and an over-easy egg 🍳 The special drink Ovaltine, which has a beautiful appearance, tastes normal. It is just for photo-taking👻
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价钱：$30- $52
地址：葵芳荣芳路9号恒景花园恒景商场地下G13号舖（深水埗有分店）
性价比：🤤🤤🤤⚪️⚪️
饱肚：🤤🤤🤤⚪️⚪️
味道：🤤🤤🤤⚪️⚪️
环境：🤤🤤🤤🤤🤤（特色怀旧香港🇭🇰 menu系✉️样 图6-7）
服务：🤤🤤🤤🤤⚪️
Score：83/100
大黑松露炒蛋多士
$38
25 浏览
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飞仔华田
18 浏览
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芝士火腿奄列
$34
13 浏览
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9 浏览
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张贴
