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2024-05-23
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从前身进化成 ZipZip,餐厅延续了玩味十足的风格,无论是店舖装潢还是菜式命名,处处都能感受到创意及活力。由三个蟹组成的 有蟹Go又有蟹肉的蟹蟹蟹意大利扁面,一个意粉中汇集蟹膏、蟹肉丝及蟹籽,鲜甜的蟹肉配上香滑的牛油酱汁,让每一口都都充满蟹香,定能满足蟹的爱好者。辣架傻猪猪猪颈肉泰式肉碎日式蛋包饭 则将泰式打抛猪肉铺在日式蛋包饭上,泰式打抛猪肉的香辣滋味,配搭日式蛋包饭的软嫩口感,创新的泰日配搭,不突兀之余更充满惊喜。Craving something fun and & creative that will tantalize your taste buds? Look no further than ZipZip! Take their "Crab Crab Crab Meat Crab Butter Linguine" for instance – the name says it all. This pasta is overflowing with crab – crab roe, crab meat and crab cream, all tossed in a rich
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