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2023-08-10
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推介指数 Recommendation Level : 🔥🔥🔥🔥贵为五星级酒店的餐厅之一，服务的水准与食物，当然有顶尖的水准，部分靠窗的座位可享海景，更有驻场琴师坐镇，客人可以边享用美食，边欣赏美景，听著悦耳的音乐，整个用膳的气氛可以提升到更高的层次。As one of the five-star hotel restaurants, we provide top-notch service and food quality. Our restaurant offers a stunning sea view from some window seats, accompanied by live piano performances. Guests can savor their meals while enjoying the beautiful scenery and soothing music, creating an elevated dining experience.英式下午茶 ($808)Tea Set 美国牛肉伴腌小黄瓜、辣根蛋黄酱、腌风信子洋葱配菠菜面包US Roa
贵为五星级酒店的餐厅之一，服务的水准与食物，当然有顶尖的水准，部分靠窗的座位可享海景，更有驻场琴师坐镇，客人可以边享用美食，边欣赏美景，听著悦耳的音乐，整个用膳的气氛可以提升到更高的层次。
As one of the five-star hotel restaurants, we provide top-notch service and food quality. Our restaurant offers a stunning sea view from some window seats, accompanied by live piano performances. Guests can savor their meals while enjoying the beautiful scenery and soothing music, creating an elevated dining experience.
英式下午茶 ($808)
Tea Set
英式下午茶- English Tea Set
$808
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US Roasted Beef, Gherkin Relish, Horseradish Mayonnaise, Pickled Lampascioni, Spinach Bread
这款小食的美国牛肉非常嫩滑，而且有香浓的牛肉味，酱汁酸酸甜甜，非常开胃
The American beef in this snack is incredibly tender and has a rich beefy flavor. The sauce provides a delightful balance of tanginess and sweetness, making it highly appetizing.
鸭肝酱伴黄金威化、无花果酱、鲜无花果
Duck Foie Gras Terrine, Golden Waffle, Figs Jam, Fresh Figs
这个咸点的鹅肝酱非常香滑，入口有一种非常甘香的味道，而威化令这款小食的口感更具层次，而香甜的无花果及无花果酱汁，可以解除鸭肝酱的油腻感
The foie gras pâté in this savory treat is exceptionally smooth, with a luxurious and sweet taste. The wafer adds layers of texture, while the sweet figs and fig sauce complement the fatty richness of the foie gras, mitigating any greasiness.
烚波士顿龙虾伴椰菜花慕丝、腌椰菜花、橄榄油珍珠
Poached Boston Lobster, Cauliflower Mousseline, Pickled Cauliflowers, Olive Oil Pearl
烚龙虾非常爽口大牙，不过腌椰菜花却抢掉了龙虾的鲜味，不过整体的感觉仍然良好
The poached lobster is incredibly succulent and meaty, although the marinated cauliflower somewhat overwhelms the lobster's freshness. Nevertheless, the overall experience remains enjoyable.
烟熏三文鱼伴法式酸忌廉、香葱蓉、鱼子酱配香 料面包
Smoked Balik Salmon, “Crème Fraiche", Shallot Purée, Kristal Caviar, Five Spices Bread
厚厚的三文鱼加上鱼子酱，令这款咸点更具高贵感，而且吃下去整个口也会充满海洋的味道
The thick-cut salmon topped with caviar elevates this savory snack, adding a touch of luxury. With each bite, the mouth is filled with the flavors of the ocean.
(左上起 From left top) 美国牛肉伴腌小黄瓜、辣根蛋黄酱、腌风信子洋 US Roasted Beef, Gherkin Relish, Horseradish Mayonnaise, Pickled Lampascioni, Spinach Bread, 鸭肝酱伴黄金威化、无花果酱、鲜无花果 Duck Foie Gras Terrine, Golden Waffle, Figs Jam, Fresh Figs,
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Red Velvet Cake
红彤彤的红丝绒蛋糕，卖相非常抢眼，吃下去非常松软
The vibrant red velvet cake is visually striking and incredibly soft in texture when consumed.
士多啤梨及云呢嗱法式泡芙
Strawberry and Vanilla Éclair
泡芙上铺上红色的士多啤梨脆脆，虽然不太吃得出士多啤梨的味道，但是泡芙入口即溶，又不会太甜
The éclair adorned with strawberry crisps, although not very pronounced in strawberry flavor, offers a melt-in-your-mouth experience without being overly sweet.
柚子红桑子朱古力
Yuzu and Raspberry Chocolate
柚子红桑子朱古力做得非常出色，红桑子的味道非常突出，配以柚子的酸甜味，甜而不腻
The yuzu raspberry chocolate creation is executed exceptionally well, with the pronounced taste of raspberries complemented by the citrusy sweetness of yuzu, resulting in a balanced and not overly sugary combination.
木槿花白朱古力挞
Hibiscus Sphere on White Chocolate Tart
厨师用白朱古力做成挞皮，内里包著木槿花酱造成的啫喱，两者混合于口里融合之后，令酸甜味道比例非常平均
The chef skillfully crafts a tart shell made of white chocolate, filled with a gelatinous hibiscus sauce. The harmonious blend of the two creates a perfectly balanced sweet and tangy flavor profile.
焦糖黑加仑子法式蛋白杏仁饼
Caramel and Cassis Macaron
黑加仑子马卡龙内里的焦糖酱不会太甜，马卡龙非常松脆，做得非常出色
The caramel filling inside the blackcurrant macaron is not excessively sweet, and the macaron itself is delightfully crunchy, exhibiting exceptional craftsmanship.
(左上起 From left top) 红丝绒蛋糕Red Velvet Cake, 士多啤梨及云呢嗱法式泡芙Strawberry and Vanilla Éclair, 柚子红桑子朱古力Yuzu and Raspberry Chocolate, 木槿花白朱古力挞Hibiscus Sphere on White Chocolate Tart, 焦糖黑加仑子法式蛋白杏仁饼Caramel and Cassis Macaron
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Four Seasons Scone with Homemade Forest Berries Jam, Physalis Apricot Jam and Devonshire Cream
四季的招牌松饼，其中一款是原味，充满牛油的香味，最适合配上自家制的果酱及忌廉，而另一款松饼则提子作馅料，不用配任何果酱都非常美味
Four Seasons' signature pancakes comprise an original variant imbued with a rich buttery aroma, best enjoyed with homemade fruit preserves and cream. Another pancake variant showcases grape filling, which is decadently delicious even without any additional fruit preserves.
四季松饼配自家制野莓果酱、灯笼果杏桃酱及传统英式忌廉Four Seasons Scone with Homemade Forest Berries Jam, Physalis Apricot Jam and Devonshire Cream
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Sea Coconut and Pear
海底椰雪梨茶虽然味道不算太浓，但有轻微甜甜的香味，入口十分清新
The sea coconut snow pear tea has a subtle sweet fragrance but not overpowering in flavor, providing a refreshing sensation upon consumption.
苹果肉桂 (+$25)
Cinnamon and apple
苹果肉桂茶肉桂味非常浓，配显苹果的酸味，最适合用来配搭甜点
The apple cinnamon tea offers a strong cinnamon taste, complemented by the tartness of the apples, making it an ideal pairing with desserts.
😎 评价 - Epicurean Explorer's comments:
🍽️食物Food： 🔥🔥🔥🔥
✅不论咸点或甜点的质素都非常平均，如果客人不喜欢其中一款食物的话，可以另一款代替，这样更具弹性
Both the savory and sweet items have consistent quality, offering flexibility for guests who may prefer one over the other as a replacement. This ensures a well-rounded dining experience for all.
❌无 Nil
🏡环境Environment： 🔥🔥🔥
✅是次很幸运可以被安排到窗边的梳化坐位，非常舒适之余，亦可以享受海景
We were fortunate to be seated in the comfortable sofa seats by the window, allowing us to enjoy the mesmerizing view of the sea.
❌由于近日可能天气较为闷热，所以靠窗旁的座位，冷气不太足够
Due to the recent hot weather, the air conditioning in the seats next to the window may not be sufficient to keep a cool temperature.
💁服务Service：🔥🔥🔥🔥
✅侍应们的服务非常贴心，会清楚介绍餐单中的食物，更会为客人提供合适的意见，亦会经常为客人加添饮料
The service provided by the waitstaff is attentive, with clear explanations of the menu items and helpful recommendations. Additionally, they frequently refill guests' beverages.
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💰价格Price：🔥🔥🔥
✅虽然下午茶定价不低，但以食材及质素来说，也算是合理
Although the afternoon tea is priced at a higher range, considering the quality and ingredients, it is reasonably priced.
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