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2023-05-07
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Tam Jai is a go-to spot for Hongkongers craving rice noodles, and well known for the spicy soup. However, on my recent visit, I opted for the tomato soup with fish tofu and pork cartilage to avoid aggregating my sore throat.I always love the tomato soup's subtle sweetness, and it complemented the tender pork cartilage and savory fish tofu. I also enjoyed the addition of the pork cartilage, which was a new feature in their recent ad campaign. I will definitely go back and try the spicy version so
However, on my recent visit, I opted for the tomato soup with fish tofu and pork cartilage to avoid aggregating my sore throat.
I always love the tomato soup's subtle sweetness, and it complemented the tender pork cartilage and savory fish tofu. I also enjoyed the addition of the pork cartilage, which was a new feature in their recent ad campaign. I will definitely go back and try the spicy version soon!
之前见到MTR广告就心思思想试下谭仔新出既猪软骨~
拣左呢间系弥敦道既谭仔, 近油麻地地铁站, 方便食完行去旺角
上网Search左新推出既重庆麻辣汤底+猪皮+猪软骨推广价只系$44, 劲吸引, 但唔好彩地已经有少少喉咙痛, 所以今日就退求其次, 拣番蕃茄汤配鱼腐加猪软骨($48), 猪软骨一D都唔柴, 以后想食猪软骨就多一个"总有一间系左近"之选!
张贴
