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2006-10-19
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其实前前后后食过2次, 最近1次是今个星期二, 总结是不是每款都好味.1) lychee mousse cake : sister said good, but this is seasonal item, i can't find it this tue喇2) sacher: a traditional austria dessert, totally not good, 质感硬, 又唔浓朱古力味3) banana orea mousse in chocolate tart base :上面的mousse ok, 但个chocolate tart base就腻了一点4) blueberry cheese cake : good, cream滑, 又不太甜5) banana cheese cake : 因有玉桂, 所以不太喜欢6) pumpkin cheese cake bvious a seasonal item, but not good. 虽然有大大片南瓜肉, 但不知道为什么南瓜味不浓7) peach mousse cake : good, peach清甜, mousse也滑价钱
1) lychee mousse cake : sister said good, but this is seasonal item, i can't find it this tue喇
2) sacher: a traditional austria dessert, totally not good, 质感硬, 又唔浓朱古力味
3) banana orea mousse in chocolate tart base :上面的mousse ok, 但个chocolate tart base就腻了一点
4) blueberry cheese cake : good, cream滑, 又不太甜
5) banana cheese cake : 因有玉桂, 所以不太喜欢
6) pumpkin cheese cake bvious a seasonal item, but not good. 虽然有大大片南瓜肉, 但不知道为什么南瓜味不浓
7) peach mousse cake : good, peach清甜, mousse也滑
价钱颇贵, 但2个waitresses就cool了一点, 虽则明白卖蛋糕不是卖笑, 不过这cake shop是我遇过较cool的一间
张贴