更多
2019-07-02
175 浏览
店外挂满了配匙饰品,💕仲用左好传统嘅趟门😍,😏但揾极都唔知点开门😝最后要揾朋友叫店员开门先入到去😂 ====—====—====—====—🍴Skewers: 🍄Cumin King Oyster Mushroom ($32) (Cumin, Soy Sauce, Mint Petso)菇菌轻轻烧过,鲜甜多汁,还伴上香草汁!—🐷Bulgogi Pork Belly🔥($38) (Pork Belly, Shiso, Bulgogi Marinade) 烧香的猪肉串烧非常香口惹味,肉质嫩滑可口!—🍽Smaller:🍝Yuba Bolognese ($88) (IMPOSSIBLE Meat, Tofu Skin, Tomato, Basil) 模彷肉酱意粉的卖相和味道,这个olognese以素肉炒日式腐皮,岩晒怕肥的女士们!—🍗Bak Kut The Pork Ribs ($118) (Rib, Tofu Puff, Mushroom) 黑醋煮猪肋骨,以肉骨茶的味道再加以浓缩,配合豆腐卜和冬菇,很有东南亚菜的味道!—🍜Bigger:🥘Tom Kha
====—====—====—====—
🍴Skewers: 🍄Cumin King Oyster Mushroom ($32)
(Cumin, Soy Sauce, Mint Petso)
菇菌轻轻烧过,鲜甜多汁,还伴上香草汁!
—
🐷Bulgogi Pork Belly🔥($38)
(Pork Belly, Shiso, Bulgogi Marinade)
烧香的猪肉串烧非常香口惹味,肉质嫩滑可口!
—
🍽Smaller:
🍝Yuba Bolognese ($88)
(IMPOSSIBLE Meat, Tofu Skin, Tomato, Basil)
模彷肉酱意粉的卖相和味道,这个olognese以素肉炒日式腐皮,岩晒怕肥的女士们!
—
🍗Bak Kut The Pork Ribs ($118)
(Rib, Tofu Puff, Mushroom)
黑醋煮猪肋骨,以肉骨茶的味道再加以浓缩,配合豆腐卜和冬菇,很有东南亚菜的味道!
—
🍜Bigger:
🥘Tom Kha Gai ($198)
(Chicken, Coconut Milk, Fish Sauce, Lime, Perilla)
以椰汁、鸡肉、鸡酱青柠煮成,感觉像泰式椰汁鸡汤的浓缩版,里面还有饭粒,香口惹味!
—
🍲"XOXO" Bibimbap ($168)
(Chicken, Spam, Korean Banchan, Portobello, Laksa Leaf)
石锅饭配上鸡肉、鸡蛋、蔬菜,再配上喇沙酱一起捞制而成,味道很香!
—
Dessert:
🍳Salted Egg Yolk Gai Dan Zai ($78)
(Egg Puff, Salted Egg Yolk Foam, Kaya, Caramel, Raspberry)
咸蛋黄酱配上鸡蛋仔,雪糕和红桑子
—
Cocktails也是店内特色,每杯都各有特色,我们5个女生,各点一杯,颜色多味道都很棒呢!
🍸Signature Cocktails🍸
====—====—====—====—
张贴