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2024-01-12
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🚩FIGS Bistro Mediterranean & Apero Terrace Bar近排陷入咗依种地中海菜餐厅嘅漩涡🤭食完一次之后就好似好难返到转头，个排都心思思好想食🥹呢间睇装修应该同我上次去黄埔同埋中环都系同一个集团，环境好舒服，系行高档路线，不过晚市套餐都好平〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️🌈Chef's Tasting Menu $338/ppl✨Steak Tartare✨Burrate Salad with Marinated Tomato ✨French Fine de Claire Oyster +$68先上嘅系冻前菜❄️生牛肉一份两件，食落有少少微辣已经索得好干身，唔会食到红淋淋嘅感觉有冇人同我一样细个接受唔到火箭菜，依家就觉得𠮶种独特嘅香味真系好正😎加$68就有两只生蚝，而且个头都唔细架✨Ultimate Pork Taco✨Pan Seared Foie Gras on Buttered Brioche with Fig Jam +$78食完就可以叹热前菜啦🔥Taco包住猪肉，仲有件脆皮系面头猪肉保持到湿润度，唔会干到痴晒牙唔知系咪因为鹅肝唔够厚冇一种好强烈入口
近排陷入咗依种地中海菜餐厅嘅漩涡🤭食完一次之后就好似好难返到转头，个排都心思思好想食🥹呢间睇装修应该同我上次去黄埔同埋中环都系同一个集团，环境好舒服，系行高档路线，不过晚市套餐都好平
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🌈Chef's Tasting Menu $338/ppl
✨Steak Tartare
✨Burrate Salad with Marinated Tomato
✨French Fine de Claire Oyster +$68
先上嘅系冻前菜❄️
生牛肉一份两件，食落有少少微辣
已经索得好干身，唔会食到红淋淋嘅感觉
有冇人同我一样细个接受唔到火箭菜，依家就觉得𠮶种独特嘅香味真系好正😎
加$68就有两只生蚝，而且个头都唔细架
✨Ultimate Pork Taco
✨Pan Seared Foie Gras on Buttered Brioche with Fig Jam +$78
食完就可以叹热前菜啦🔥
Taco包住猪肉，仲有件脆皮系面头
猪肉保持到湿润度，唔会干到痴晒牙
唔知系咪因为鹅肝唔够厚
冇一种好强烈入口即溶嘅感觉，不过系香油香的🤤
✨Dry-Aged Wagyu Bavette served with Organic Mixed Sauce +$78
✨Spanish Seafood Juicy Rice
黎到Main啦🍲
牛肉份量都几多，外边好焦香
不过我哋order咗五成熟，上到黎应该都over左7成，依方面要做得再好啲‼️
个饭真系好Juicy🤭不过食食下啲饭粒会自己收汁
所以其实都冇睇相咁湿笠笠，酱汁好香虾嘅味道，超鲜
✨Pastry of the day
✨Churros with chocolate dip
蛋糕系cheese cake，Churros一客两份
两样甜品share食啱啱好
🌈Smoky Pulpo $158
八爪鱼好弹牙
已经切开左一粒粒，所以唔会好废牙
垫底嘅薯仔都好好食🐙
🌈Spring Garden $98
超浓薰衣草嘅味道，好特别嘅mocktail
张贴
