更多
2022-08-10
45 浏览
今日老公放假帶咗我去元朗嘅舍利鮨都食高級晚餐,佢話要同我一齊拍下拖喎!去到坐低先知原來係食而家最興嘅omakase,咁我哋坐低咗之後,侍應都好細心執靚左個位俾我哋!而我哋首先第一嘢食嘅嘢就係呢個左口魚磯邊卷!左口魚咬落去好鮮甜,配埋啲日本蘿蔔同配菜一齊食,令到個左口魚更加鮮甜,層次亦都好豐富!之後我哋就再食咗個帆立貝壽司🍣帆立貝好大隻,好鮮味,上面仲有啲竹炭鹽,令到帆立貝嘅鮮味更加突出!仲有個池魚,亦都係同嘅非常之好食😋上邊有點點薑蓉,而入邊仲有少少蔥花,入口唔單止充滿池魚嘅魚油香,仲有清新嘅薑蔥味,令到池魚變得非常鮮甜!而呢度嘅炸物同樣非常出色!我哋食咗個一夜干香魚!師傅煎得啱啱好!干魚煎得好香脆,但一啲都唔老身,肉汁完全鎖住咗喺入邊,咬落去啖啖充滿魚油香!我同老公真係好滿意呢一餐!
张贴