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Enishi Junmai Ginjo Nagano自家品牌Sake 入口淡丽优雅,甘口清新。酒体丰干爽略带微果甜。整体温和,令人惬意舒服。Sake嘅多元性适合配搭海鲜。Enishi’s self-branded Sake has a light and elegant entrance, with a refreshing sweetness. The body of the wine is rich, dry, and fruity. Overall, it is mild and comfortable. The versatility of Sake makes it suitable for pairing with seafood.Sashimi Yuzu Kosho DressingCeviche 柠檬汁腌鱼生,有三文鱼同虾,加入生洋葱,辣椒,香草等配料。酸辣开胃,虾片香脆松化,配合鱼生一流。The raw fish, typically salmon and shrimp, is marinated with Ceviche. The seafood is mixed
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Enishi Junmai Ginjo Nagano

自家品牌Sake 入口淡丽优雅,甘口清新。酒体丰干爽略带微果甜。整体温和,令人惬意舒服。Sake嘅多元性适合配搭海鲜。

Enishi’s self-branded Sake has a light and elegant entrance, with a refreshing sweetness. The body of the wine is rich, dry, and fruity. Overall, it is mild and comfortable. The versatility of Sake makes it suitable for pairing with seafood.


Sashimi Yuzu Kosho Dressing

Ceviche 柠檬汁腌鱼生,有三文鱼同虾,加入生洋葱,辣椒,香草等配料。酸辣开胃,虾片香脆松化,配合鱼生一流。

The raw fish, typically salmon and shrimp, is marinated with Ceviche. The seafood is mixed with ingredients such as fresh onions, chili peppers, and herbs. The dish gives a tangy and refreshing flavor. The prawn cracker adds a crunchy texture that complements the tender fish.


Karaage

唐扬炸鸡串,鸡肉好嫩滑,加上鸡蛋黄及自家制酱汁喺面,非常滋味。

The chicken meat in Karaage fried chicken skewers is very tender and smooth, we were recommended to top it with egg yolk and homemade sauce. It’s incredibly flavorful.


上轮新田 2022

上轮新田喺嚟自新泻县嘅纯米酒,香气带有甘草芭乐嘅咸度同百香果肉感嘅风味,酒体丰干爽搭配随尾韵变化嘅酸度。值得一提嘅系,呢一款就系厨师特意喺家乡带嚟餐厅供客人品尝。

Agewa-shinden is a junmai sake from Niigata Prefecture. It has a fragrance reminiscent of licorice and guava. The sake is very aromatic and has a rich and dry body that pairs well with its evolving acidity in the finish. This particular sake is specially brought to the restaurant by the chef from his hometown for guests to enjoy.


Mushroom tempura

蘑菇天妇罗系一道美味嘅炸菇料理。酥脆嘅面衣炸至金黄色同酥脆口感。以少量盐调味,蘑菇释放出浓郁嘅香气同滋味,而且质感软嫩。加上柠檬汁,带出清新感觉。

The crispy batter of the mushroom tempura is fried to a golden brown and has a delightful crunchy texture. Seasoned with a hint of salt, the mushrooms release a rich aroma and flavour while maintaining their tender texture. A squeeze of lemon juice adds a refreshing touch to the dish.


Gyoza

配上特制莎莎酱汁,香辣味醒神。饺子入面丰富猪肉馅,啖啖肉十分滋味。

Paired with a special salsa sauce, the dumplings have a spicy and invigorating taste. The dumplings are filled with rich and savory pork filling, making every bite satisfying.


Akabu Junmai Daiginjo Iwate

Akabu 纯米大吟酿嚟自日本岩手县。优雅嘅花香,蜜瓜香气同云尼拿香草令人心旷神怡。尾韵中带有柔和嘅坚果风味。喺炎热嘅晚上,加入少少冰,口味会更显得柔和。

Akabu Junmai Daiginjo Iwate is one of the best representatives of Iwate prefecture. The elegant floral, melon scent and the creamy vanilla is unforgettable. A soft and fresh nuttiness on the finish pulls it all together into a divine drink.


Pork Katsu Sando

炸吉列猪扒三文治由卖相到味道都非常吸引。三文治表面烤得酥脆,加入咗一层腌酸菜。吉列猪扒既口感十分松软却唔会腻口,令人百般回味。

The Pork Katsu Sando is highly appealing in both presentation and taste. The sandwich is toasted to a crispy texture and layered with pickled cabbage. The pork chop itself is tender and juicy, providing a delightful fluffy mouthfeel without being greasy, leaving a lasting impression.


Homemade matcha ice cream

自家制绿茶雪糕绝对系绿茶控嘅天堂,口感浓郁滑顺。每一口都带出绿茶嘅浓郁香气同微苦茶叶味道,给人一种清新而满足嘅感觉。

Homemade green tea ice cream is definitely a paradise for green tea lovers, with a rich and smooth texture. Every bite brings out the intense aroma of green tea and a subtle hint of bitterness from the tea leaves, providing a refreshing and satisfying sensation.

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