Ssal Bori Ssal

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Item: Ssal Bori Ssal
Rating: 5
Author: Nairbbb

4.5

390 食记

味道

环境

服务

卫生

抵食

25514

尖沙咀

$201-400

韩国菜

329

Nairbbb

等级4

477

When it comes to Korean food in Hong Kong, you don’t have to worry about it — just head over to "Korean Street" in Tsim Sha Tsui. We wandered around and noticed that all the diners at "Ssal Bori Ssal" were actual Koreans, which totally suggests that the food here is the real deal.在香港食韩国菜，不用烦恼，一律建议过来尖沙咀「韩国街」。我们行了一圈，见到「Ssal Bori Ssal」里面的食客全都是真·韩国人，相信餐厅一定是正宗的韩国料理。The walls of the restaurant are decorated with elements of Korean culture, making you feel like you’re in Seoul. Maybe the Korean diners

When it comes to Korean food in Hong Kong, you don’t have to worry about it — just head over to "Korean Street" in Tsim Sha Tsui. We wandered around and noticed that all the diners at "Ssal Bori Ssal" were actual Koreans, which totally suggests that the food here is the real deal.
在香港食韩国菜，不用烦恼，一律建议过来尖沙咀「韩国街」。我们行了一圈，见到「Ssal Bori Ssal」里面的食客全都是真·韩国人，相信餐厅一定是正宗的韩国料理。

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The walls of the restaurant are decorated with elements of Korean culture, making you feel like you’re in Seoul. Maybe the Korean diners are just feeling a bit homesick!
餐厅墙上挂著韩国文化的元素，就像身处在首尔一样。可能来到的韩国人都有思乡情吧。

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Basically, they have all the classic Korean dishes you could want.
基本上，所有韩国经典菜式都应有尽有。

⮷ 1. Corn Cheese Fried Chicken (Sweet and Spicy) 芝士粟米炸鸡（甜辣味）
This dish combines crispy fried chicken with rich cheese corn and Korean sweet and spicy sauce. The chicken is fried to a golden crisp, and when you bite into it, the meat is juicy and tender. The melted cheese on top is definitely the highlight—so creamy and indulgent. The sweet and spicy sauce is just right, not too hot and with a hint of sweetness. Overall, it’s a total delight!
炸鸡与浓郁的芝士粟米和韩式甜辣酱相结合。鸡肉外皮炸得金黄酥脆，咬下去的瞬间，肉质鲜嫩多汁。淋上的融化芝士绝对是重点，浓郁的芝士奶香非常滋味邪恶。韩式甜辣酱的味道亦恰到好处，既不过于辛辣，又带有一丝甜味。整个配搭绝对是享受。

Corn Cheese Fried Chicken (Sweet and Spicy)

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Corn Cheese Fried Chicken (Sweet and Spicy)

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⮷ 2. Braised Oxtail Stew 韩式炆牛尾
The oxtail is slow-cooked for ages, making it super tender. You can easily pull the meat off the bone with just a bite. The broth is rich and has a slight sweetness to it. With various Korean spices and veggies simmered in, the collagen from the oxtail makes the soup even thicker and more flavorful.
牛尾经过长时间的慢炖，肉质软嫩，轻轻一咬牛尾肉就能从骨头上脱落。而且汤汁浓郁，带有微微的甜味。透过各种韩式香料和蔬菜的熬煮，牛尾的胶原蛋白使得汤汁更加浓稠。

⮷ 3. Seafood Soft Tofu Stew 纯豆腐海鲜汤
On a chilly day, sipping on this Korean tofu seafood soup warms you right up. The broth has a nice kick of Korean spice, and the tofu is silky smooth, soaking up all the flavors. Plus, there are various seafood like shrimp and squid in there, making it perfect to enjoy with rice.
天气冻冻的，饮一口韩式豆腐海鲜汤暖暖身。汤底充满韩式辣味，豆腐的口感滑嫩，吸收了汤汁的味道。另外，汤中亦有不同海鲜，如虾和鱿鱼等，用来伴饭一流。