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2021-01-04
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𓈒𓏸𓐍 ⚑⚐ 𝘼𝘾𝙈𝙀Newly opened in December!Middle East cuisine is one my fav culinary style, highly recommended for all spice-lovers!𝙎𝙤𝙪𝙧𝙙𝙤𝙪𝙜𝙝 𝙁𝙡𝙖𝙩𝙗𝙧𝙧𝙖𝙙 𝙬𝙞𝙩𝙝 𝙃𝙪𝙢𝙢𝙪𝙨So far it is the most authentic hummus I had ever had in Hong Kong! The spice and depth of flavour is just on point, and I wished it can be even stronger! The flatbread is also fluffy and filling.中东的鹰嘴豆泥应该是其中一道最标志性的菜式这里的鹰嘴豆泥是我在香港尝过包含最多层次风味和香料 松软的中东包蘸著泥吃一定是绝配𝙎𝙝𝙪𝙡𝙗𝙖𝙩𝙤So freshing! Bulgar rice, eggplant and zucchini cooked in spiced tomato sauce
⚑⚐ 𝘼𝘾𝙈𝙀
Newly opened in December!
Middle East cuisine is one my fav culinary style, highly recommended for all spice-lovers!
𝙎𝙤𝙪𝙧𝙙𝙤𝙪𝙜𝙝 𝙁𝙡𝙖𝙩𝙗𝙧𝙧𝙖𝙙 𝙬𝙞𝙩𝙝 𝙃𝙪𝙢𝙢𝙪𝙨
So far it is the most authentic hummus I had ever had in Hong Kong! The spice and depth of flavour is just on point, and I wished it can be even stronger! The flatbread is also fluffy and filling.
中东的鹰嘴豆泥应该是其中一道最标志性的菜式
这里的鹰嘴豆泥是我在香港尝过包含最多层次风味和香料 松软的中东包蘸著泥吃一定是绝配
𝙎𝙝𝙪𝙡𝙗𝙖𝙩𝙤
So freshing! Bulgar rice, eggplant and zucchini cooked in spiced tomato sauce served cold is so attractive and I salivated so much. The gentle kick of spice added kept me munching mouthfuls after another.
在微辣的蕃茄汁中煮过的布格麦、茄子、翠玉瓜混在一起成了一道冷盘，微酸微辣的非常开胃，和朋友分享时可以当一道开胃菜
Shulbato
$158
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𝙈𝙪𝙨𝙝 𝙆𝙚𝙗𝙖𝙗 & 𝙎𝙝𝙖𝙠
King mushroom kebab, stirred with tomato sauce with onions, topped with a runny yolk and my favourite cilantro!Served in a hot pan, absolutely perfect for a winter time. Also, sided with eryngii mushroom seasoned with cumin is quite interesting.
洋葱等的蔬菜在番茄汁中煮过后，再配上流动的蛋黄，和一般吃到的中东菜不同，没有带着强烈的香料，但也温顺好吃。
Mush kebab &shak
$187
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𝙇𝙖𝙢𝙗 𝙎𝙝𝙖𝙬𝙖𝙧𝙢𝙖
The flaked lamb shawarma has a great depth of flavour with different spices, and I loved how the goat cheese cream and spinach help alleviate the heaviness of the lamb meat.
其中一道我认为最带中东菜色彩的菜式，碎了的羊肉在香料中腌制过，满满的香料香气但不会过火。在旁菠菜和山羊奶芝士中和了羊肉的厚重感。
Lamb shawarma
$210
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𓈒𓏸𓐍
张贴
