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2020-01-11
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We were in a group of two and came here for an early dinner at around 5p.m. We were the only guests during that period of time! Great!We ordered a few dishes. The first was the 川莊酸辣湯 which was priced at $50 + 10%. We asked for less spicy. I t was very delicious and of the appropriate level of spiciness to us. There were some seafood pieces inside the soup but not too much. 南充特色酸菜桂花魚 was priced at $258 +10%. Portion was big which was sufficient for 4 people I think. We asked them not to make it
We ordered a few dishes.
川莊酸辣湯
$55
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The first was the 川莊酸辣湯 which was priced at $50 + 10%. We asked for less spicy. I t was very delicious and of the appropriate level of spiciness to us. There were some seafood pieces inside the soup but not too much.
南充特色酸菜桂花魚
$284
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南充特色酸菜桂花魚 was priced at $258 +10%. Portion was big which was sufficient for 4 people I think. We asked them not to make it spicy at all. The fish was very fresh and crispy. There were lots of 芋絲 inside. Good dish.
蘆洲醬燒蝦球
$196
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蘆洲醬燒蝦球 was priced at $178 + 10%. They were giant and crispy with plentiful sauce. But I think they were over-priced.
Originally we had wanted to order 黃金蝦球 but changed to this because we saw 黃金秋葵. The 秋葵 was very crispy and delicious. It was a good dish too. The price of $180+10%. Quite expensive indeed.
Overall quality of the food was quite good but of course it was not cheap. For two people, we had to pay around $900 which didn't even include drinks. Service and environment were ok with nothing special to talk about. Conclusion was decent food but at a cost.
张贴
