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2019-03-28
1677 浏览
The most professional steak house ever. From parts of beef, origin of the beef, types of knife , salt collection till flavours of mustard , it is all particular. It's remarkable. No wonder they are always busy . Complimentary Taro Crisps with Avocado Sauce . What a lovely start! It is indeed a very special for a complimentary welcome dish. Taro is so finely cut . I want more !Complimentary Boston Lobster Bisque - Friendly waitress told us as the steaks requires at least 30mins or so , hence h
Complimentary Taro Crisps
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Complimentary Boston Lobster Bisque
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Rib Eye Steak and Super Jumbo King Prawns
$740
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Salt collection - I tried the chardonnay oak smoked one . Just for fun experience. 
Mustard collection - I tried the spicy one , which is kinda like the taste of tabasco . It is good enough on it good , but its fun to try and having something different . 
Before you start your meal , there will be a big knife collection for you to choose from . Wow. It does look very cool .It looks so professional know that I am kinda nervous if I have picked the wrong one for the part of beef I am having . LOL.
I have picked this Japanese(bottom) knife, well , coz it looks kinda cool. You will see the wood pattern on the blade .
Garlic Portobello Mushrooms
$98
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Garlic Portobello Mushrooms is very nice and big . Love it .
Creamed Spinach
$98
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Creamed Spinach got some much creamy... and that's all I can taste .Mi spiace. It's not to my liking.
French Fries with Truffle Oil
$98
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French Fries with Truffle Oil. This is massive hand cut . No French fries. sighhh... I wouldn't order this if I new it is big and soft like this .
I had the best steak experience tonight. Highly recommend to all steak lovers.
张贴
