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Mother‘s Day 精选Ta Vie 旅 米芝连⭐️ ⭐️ ⭐️ - (Ta Vie 旅 = 你的人生旅程)好有意义 (eng version below)————————————————————————💕新颖独特法国日本菜 !💕🌹🌹🌹🌹总共$ 9000人均约$ 3000 (未加一)推介3.8/5 💕💕💕💕(新鲜,有惊喜)‼️注意‼️预订前要先付一半订金!————————————————————————餐厅既菜式按时令食材制作,所以只有set Menu, 无单点食品!🌄🤘🏻🟡✔️🟡(服务周到!厨师会为你介绍每道菜式,最紧要系临走既时候,有传统日本式既躹躬道谢,目送你离开!即刻sweet哂既感觉,觉得呢餐好抵比!)🔺推荐菜品🍴1. 牛油、酸种面包 (餐前面包🥯)牛油系新鲜自制,无添加~ 有3款包,而我最钟意既系牛油配酸种面包,软糯加奶香😆 真心食包都食饱左个人了。2. Squid pepper (好有趣既combination, 酸味味既酱汁+墨鱼+🫑 竟然系咁fresh咁开胃🤤)3.Home-made pasta (飘香既樱花虾意粉🍝,啖啖虾香配El Dante既意粉🤤)不过可惜唔系真虾🙃4
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Mother‘s Day 精选
Ta Vie 旅 米芝连⭐️ ⭐️ ⭐️ - (Ta Vie 旅 = 你的人生旅程)好有意义 (eng version below)
————————————————————————
💕新颖独特法国日本菜 !💕
🌹🌹🌹🌹
总共$ 9000
人均约$ 3000 (未加一)
推介3.8/5 💕💕💕💕(新鲜,有惊喜)
‼️注意‼️预订前要先付一半订金!
————————————————————————
餐厅既菜式按时令食材制作,所以只有set Menu, 无单点食品!🌄🤘🏻🟡✔️🟡(服务周到!厨师会为你介绍每道菜式,最紧要系临走既时候,有传统日本式既躹躬道谢,目送你离开!即刻sweet哂既感觉,觉得呢餐好抵比!)🔺

推荐菜品🍴
1. 牛油、酸种面包 (餐前面包🥯)
牛油系新鲜自制,无添加~ 有3款包,而我最钟意既系牛油配酸种面包,软糯加奶香😆 真心食包都食饱左个人了。

2. Squid pepper (好有趣既combination, 酸味味既酱汁+墨鱼+🫑 竟然系咁fresh咁开胃🤤)

3.Home-made pasta (飘香既樱花虾意粉🍝,啖啖虾香配El Dante既意粉🤤)不过可惜唔系真虾🙃

4. Abalone 同 oyster (少咸)
呢两道我都觉得唔差,如果鲍鱼同oyster份量多啲就完美
————————————————————————
共有8道菜,有4道出色,甜品都好出色!💕
米芝连三星ok既,因为好耐无试过有新鲜既感觉🤓,服务绝对系对得住个价钱~而食材就可以更高级就更对得住个价

美中不足系 无景,隔涉👎

Mother’s Day Special
Ta Vie 旅 Michelin ⭐️⭐️⭐️
💕 Innovative and Unique French-Japanese Cuisine! 💕
————————————————————
The restaurant offers dishes made from seasonal ingredients, so there is only a set menu, no à la carte! 🌄🤘🏻🟡✔️🟡 (Excellent service! The chef introduces each dish personally, and the traditional Japanese bow upon departure makes you feel truly appreciated – it really feels worth the visit!)

Recommended Dishes 🍴
1. Butter & Sourdough Bread (Appetizer bread 🥯)
The butter is freshly homemade without additives. There are three types of bread; my favorite is the butter with sourdough – so soft and milky 😆 It‘s hearty enough to fill you up just with bread.

2. Squid Pepper (An interesting combination of tangy sauce + squid + 🫑, surprisingly fresh and appetizing 🤤)

3. Home-made Pasta 🍝, each bite filled with the aroma of shrimp, paired with al dente pasta 🤤)

4. Abalone and Oyster
Both dishes are good, though more abalone would have been perfect.
————————————————————————
The meal consists of 8 courses, and the desserts are impressive! 💕🤤

#Fushion #eataroundtheworld# #香港美食 #香港 #hkfood #中环美食 #中环 #美食 #香港好去处 #打卡 #hkfoodie #foodie #gf #文青 #hkeat #hkig #hkgirl #中菜 #chinesfood #生日饭 #男朋友 #女朋友 #聚会 #香港打卡 #abalone #followforfollowback #likesforlike #daily #旅游
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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$3000 (晚餐)