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2012-02-18
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We wanted to grab a nice and satisfying dinner before meeting up with our other friends for a girl's night, so the two of us booked a table (quite easy compared to most restaurants being full in Soho!)Both of us were felt like some steak or ribs with mash as an occasional treat! So my friend ordered the Short Beef Rib with Truffle Mash, and I ordered the USDA Rib eye steak (medium rare) with Mash for sides.Short Beef Rib was slow cooked for 7 hours, it was really tender and had really strong fr
Both of us were felt like some steak or ribs with mash as an occasional treat!
So my friend ordered the Short Beef Rib with Truffle Mash, and I ordered the USDA Rib eye steak (medium rare) with Mash for sides.
Short Beef Rib was slow cooked for 7 hours, it was really tender and had really strong fragrant beef flavour, didn't try the truffle mash but my friend cleaned her pot.
My steak was was dry aged for 21 days, it was cooked perfectly and very succulent - very strong beef flavour, I also cleaned my pot of mash
We were watching our calories so didn't go for dessert, rather, we went for camomile tea and pink rose buds tea to polish off the heaviness of the meaty meal
I love this place, it had such a beautiful night view, will definitely bring other friends or family along next time!
张贴
