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餐厅: 饃饃餃子
资讯:

为鼓励食肆透过提供食物份量选择和采取减少厨余措施,与顾客共同从源头减少厨余,环境保护署推出了「咪嘥嘢食店」计划,参与食肆如符合评核准则将获「咪嘥嘢食店」认可资格和获发「咪嘥嘢食店」的标志及标贴,以供张贴於店舖内和宣传,供顾客识别。此计划全年均接受申请,申请费用全免。

详情可浏览:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-06-07 516 浏览
I am always in search of pani puri as i love this Indian street snack very much but usually it’s rather pricey, like almost HK$80 for 6 balls of pani puri. I got to know this little shop from YouTube and it’s really at a good value to have 8 pieces for about HK$45. Though it’s rather distant from my home, I paid a visit and tried them. Lovely presentation and they also gave us a bottle of that traditional watery sauce to add onto the pani puri before putting it into our mouth. Crispy enough just
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I am always in search of pani puri as i love this Indian street snack very much but usually it’s rather pricey, like almost HK$80 for 6 balls of pani puri.

I got to know this little shop from YouTube and it’s really at a good value to have 8 pieces for about HK$45.

Though it’s rather distant from my home, I paid a visit and tried them.

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Lovely presentation and they also gave us a bottle of that traditional watery sauce to add onto the pani puri before putting it into our mouth.
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Crispy enough just the taste is not rich enough. It’s be better if they could have added some tamarind sauce…

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We also tried their Nepalese pan-fried dumpling. Juicy~ but the peanut butter dipping is not impressive.

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They sell made-in-HK kombucha! This fermented drink reminds me the water kefir carbonated drink!

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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2024-05-25
用餐途径
堂食
用餐时段
晚餐