Bifteck

Bifteck is 1 years old. To celebrate their anniversary, they have different promotions each day. What caught my eye was their A5 Snow Aged Wagyu being promoted every Sunday at a discount price at 328(the price varies other times but usually costs $500). 

As I had a bit too much sugar the other day, I decided to try 2 of their main courses instead and went for their Miyazaki Rump.

Their mocktails, which had their name on it, looked quite tropical, though there was a bit too much ice.

Tropical Bifteck

$78

Their miso butter was just as impressive as last time.

One point that they could have improved was serving the 2 main courses. They served both of them at once to me and I ate it quite in a hurry as I didn't want the dish to cool down.

A5 Snow Aged Wagyu

$328

The Snow Aged Wagyu was amazing. The fat distribution was just right without being too oily. The fried red onions were just as impressive. However, for myself, I loved the rump even more.

Slow Cooked Miyazaki A5 Rump

$458

The rump, despite having less fat, was just as tender. The aroma of the beef was also more prominent. The balance of using the truffle on the sides was just right without overshadowing the rump.

They even have a tasting menu and I will definitely consider coming back.