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2023-08-19 2912 浏览
My first time in this restaurant, and I was not disappointed. Simple and elegantly presented, the wow factor was in the taste of the food. We started with cocktails and got a plate of fried whitebait 炸白饭鱼which was out of this world- meaty, crispy and tender at the same time. This was followed by a very flavorsome Har Kau 九号馆虾饺which we thought we’d try because it bore the restaurant’s name ( a true signature]. The mini winter melon soup 迷你冬瓜盅(must order in advance ) was a delight with lots
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My first time in this restaurant, and I was not disappointed. Simple and elegantly presented, the wow factor was in the taste of the food. We started with cocktails and got a plate of fried whitebait 炸白饭鱼which was out of this world- meaty, crispy and tender at the same time. This was followed by a very flavorsome Har Kau 九号馆虾饺which we thought we’d try because it bore the restaurant’s name ( a true signature]. The mini winter melon soup 迷你冬瓜盅(must order in advance ) was a delight with lots of ingredients, such as crab meat and seafood delicacies. Steaming hot right to the end, you could easily spoon out all the melon meat. No waste at this table! The boneless fried chicken ( 炸子鸡)is a must try. While many places serve this, the taste here was classically excellent. For veggies, we had the Kai Lan in clay pot 啫啫芥兰煲. Very good, and the serving was generous. ( we had eaten lots before taking the pic!). Overall , it was a lovely dining experience!
啫啫芥兰煲👍🏻
267 浏览
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炸子鸡👍🏻
182 浏览
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115 浏览
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炸白饭鱼👍🏻
132 浏览
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Whisky  Sour  and  Green xxx  👍🏻
112 浏览
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2023-08-18
用餐途径
堂食
人均消费
$800 (晚餐)
庆祝纪念
生日
推介美食
炸白饭鱼👍🏻
Whisky  Sour  and  Green xxx  👍🏻
  • 炸子鸡
  • 迷你冬瓜盅
  • 虾饺
  • 啫啫芥兰煲
  • 炸白饭鱼